Spicy chicken salad. Try These Delicious Recipes Made With Hellmann's® Mayonnaise! Bring Out The Best With Hellmann's® Today! Combine all ingredients in large bowl.
Have leftover chicken and looking for a way to use it, other than another green salad? Try this slightly spicy, yet creamy chicken salad that takes just a few minutes to prepare. Red onion, bell pepper, jalapeno and flavorful spices showcase a host of different flavors and textures, and without all the lettuce. You can have Spicy chicken salad using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Spicy chicken salad
- Prepare 1 can of shredded chicked.
- It's 1/2 cup of red or white onion.
- It's 1/2 cup of celery.
- Prepare 1 cup of mayo or ranch dressing.
- Prepare tbsp of sirracha.
Try a Spicy Chicken Salad for a little extra attitude. This Spicy Chicken Salad has chili powder and cayenne pepper, plush a dash of cinnamon, too. Heat a large skillet over high heat, and pour in the vegetable oil. Just before the oil starts to smoke, add the chicken.
Spicy chicken salad step by step
- In a medium bowl, combine mayo and sriraccha.
- Drain chicken and add to spicy mayo.
- Dice onion and chop celery,add to the bowl.
- Mix well and chill.
Slices of spicy grilled chicken and onion are the crowning touch on this complete-meal salad with black beans, chunks of avocado, and mango on fresh salad greens. PLACE chicken, onions, celery, cilantro, mint, mayonnaise, sriracha and ½ teaspoon kosher salt in a large bowl. TOAST buns or bread until golden brown. DIVIDE salad evenly on bottoms of the buns. Once the water is boiling, flip the chicken breast over and put the lid on top of the pot.