How to Make Delicious Honey Garlic Chicken

Honey Garlic Chicken. Heat a pan over medium-high heat. This is a terrific back pocket quick dinner idea for busy nights that's made with pantry staples. It's quite amazing how so few ingredients can transform into such a tasty sauce for chicken!

Honey Garlic Chicken Made with chicken breasts and a four ingredient honey garlic sauce. Add cut up broccoli, cauliflower, peppers, carrots or peas for honey garlic chicken stir fry. It's guaranteed to be a hit at your dinner table! You can have Honey Garlic Chicken using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Honey Garlic Chicken

  1. It's 2 of chicken thighs.
  2. Prepare of Salt and pepper, to season.
  3. Prepare 1 teaspoon of garlic powder, to season.
  4. Prepare 2 cloves of garlic.
  5. It's 2 tbsp of honey.
  6. You need 2 tbsp of chicken broth.
  7. Prepare 1 tbsp of rice wine vinegar or apple cider vinegar.
  8. Prepare 1/2 tbsp of soy sauce.

I tend to think of chicken like this: its sole purpose is to act as a vehicle to help get more of whatever delicious sauce it's coated in into my mouth. With the same, much loved flavor profile of honey garlic shrimp, we get to enjoy everyone's favorite sauce with boneless, skinless chicken thighs or breasts. It's simple to cook, quick and easy, but full of yum. Honey-Garlic Slow Cooker Chicken Thighs Honey-Garlic Slow Cooker Chicken Thighs.

Honey Garlic Chicken step by step

  1. Separate chicken skin from thigh and place small pieces of butter between the skin and the meat. Season with salt, pepper and garlic powder..
  2. Preheat oven to 400 degrees..
  3. Heat cast iron skillet over medium high heat. Sear chicken thigh for 5 minutes on each side, skin down first..
  4. Bake for 15 minutes skin side up. (12 min for chicken breast).
  5. Arrange chicken skin side up in the skillet. Add garlic between chicken and fry until fragrant (about 30 seconds). Add the honey vinegar mixture. Increase heat to medium high and continue to cook until the sauce reduces down and thickens slightly (3-4 minutes)..
  6. Garnish with parsley and serve over vegetables, rice, pasta or a salad..

I've made honey garlic pork chops and they were great so I figured I'd try chicken. I know, it's so hard to choose; crock pot honey garlic chicken or instant pot honey garlic chicken. I mean, one takes hours of cooking, and the other makes it all in minutes. But the instant pot is possibly my new favorite way to cook. In a medium saucepan over medium high heat, combine honey, garlic and soy sauce.

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