Easiest Way to Make Appetizing Sophie's lime chili beef spring roll dumpling soup

Sophie's lime chili beef spring roll dumpling soup. Beef dumpling soup is warm, comforting and addictive. This recipe provides a step by step guide on how to make it at home. Mix beef, spring onion, ginger, ground Sichuan pepper (or five-spice powder), rice wine and salt.

You can find these spring roll sheets easily in any Asian supermarket. Just look for them in the frozen section. Thaw the packet in the fridge the night before. You can have Sophie's lime chili beef spring roll dumpling soup using 16 ingredients and 11 steps. Here is how you cook that.

Ingredients of Sophie's lime chili beef spring roll dumpling soup

1. It's of spring roll dumplings.
2. It's 250 grams of beef mince.
3. Prepare 1/4 cup of lime juice.
4. It's 1/2 tsp of minced garlic.
5. Prepare 1 tsp of ginger puree.
6. You need 1 tsp of chili puree.
7. Prepare 1 tsp of chili puree.
8. It's 1 1/2 tbsp of soy sauce.
9. Prepare 8 of spring roll wrappers, cut into quarters.
10. Prepare 1 of a bowl with equal amounts flour and water mixed into a paste that can be applied with a pastry brush. About 4tbsp of each should do it, but you might need more..
11. It's of soup.
12. Prepare 800 ml of water.
13. It's 2 tbsp of soy sauce.
14. It's 1 tsp of ginger puree.
15. Prepare 1 tsp of Thai 5 spice.
16. Prepare 800 ml of packet mix chicken noodle soup.

A simple soup made with potatoes, bacon and onion with home made dumplings. My mom always made this soup on washday as it was quick to make and very satisfying. Serve with fresh bread and butter. This is a very hearty soup, if served as supper, it is a complete meal.

Sophie's lime chili beef spring roll dumpling soup step by step

1. Combine all your spring roll ingredients, except the flour and water mix, and wrappers..
2. Place your cut up wrappers under a damp cloth to stop them drying out..
3. Apply your flour and water paste to one of the squares and stick another square to it..
4. Brush more mix around the edges of the square..
5. Add 1Tbsp of mix near to one of the corners..
6. Roll up your wrapper halfway, fold the sides in and then finish rolling it up. You might want to look on YouTube to get it right..
7. Repeat this with all your wrappers. You should be able to make 16 rolls..
8. Fry your spring rolls for approximately 2 minutes on each side..
9. While your spring rolls fry, combine your soup ingredients and bring to the boil..
10. Add your spring rolls to your soup and continue to cook for 3-4 minutes..
11. Serve and enjoy!.

The restaurant is clean and staff very friendly - smiling. This nutritious soup never gets boring, because the vegetables can vary depending on what's in season or on hand. In Dad's case, he was too young to help his older brothers in the fields, so he'd dig the vegetables of his choice out of the garden and help his mom. Free online ordering from restaurants near you! Because with Grubhub: Click, click, food!