Easiest Way to Prepare Yummy Chicken Parmesan Skillet Casserole

Chicken Parmesan Skillet Casserole. View Our Easy Chicken Parmesan Recipe. Make It With Prego® Italian Sauce Tonight Wipe out skillet. Some tips and tricks for making this easy Skillet Chicken and Rice Recipe: I love to serve some freshly roasted broccoli with my skillet chicken and rice casserole and it rounds out the meal nicely.

THIS one-pan chicken parmesan casserole is SO good!!!!! And when she raves about something, I know it's good. I served this with a Caesar salad, but any green salad would be delicious. You can have Chicken Parmesan Skillet Casserole using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chicken Parmesan Skillet Casserole

1. It's 3 tablespoons of butter.
2. Prepare 1/2 cup of Italian style panko crispy bread crumbs. (You really need the panko bread crumbs for this).
3. You need 1/2 cup of shredded Parmesan cheese.
4. Prepare 1 lb of skinless boneless chicken breasts cut into 1 inch pieces, patted dry.
5. You need 1/4 tsp of salt.
6. You need 4 cloves of garlic finely chopped.
7. It's 1 tsp of Italian seasoning.
8. You need 1/2 tsp of red pepper flakes.
9. You need 1 1/2 cup of tomato basil pasta sauce (I ended up using the entire 22 oz jar, so be flexible!).
10. Prepare 1 1/2 cups of shredded mozzarella cheese. (I use the whole bag, what's another 1/2 cup).
11. Prepare 2 tablespoons of shredded fresh basil (if you have it. I sprinkled a bit of dry basil seasoning on it).

And if you give this One-Pan Chicken Parmesan Casserole recipe a try, let. How you make chicken parmesan casserole. Cook your pasta: Cook the pasta according to package directions. Rinse and drain the pasta in a colander.

Chicken Parmesan Skillet Casserole instructions

1. Heat oven to 400 degrees farenheit.
2. In a 10" oven proof skillet melt a tablespoon of butter. Add bread crumbs cook stirring frequently until toasted, about 5 minutes. Transfer to separate small dish..
3. Wipe skillet and add remaining 2 tablespoons butter into skillet over medium high heat. Add chicken and salt and cook until chicken is cooked thru, add garlic, Italian seasoning and pepper flakes; stir and cook another minute..
4. Stir in pasta sauce; heat to simmering. Remove from heat, top with mozzarella cheese. Bake until cheese is melted probably 5 minutes..
5. Sprinkle with bread crumb mixture. Top with basil..
6. I served this over spaghetti..

Prepare and fry your chicken: In a large skillet heat the oil over medium heat. Made with tender chicken, pasta a homemade sauce and topped with provolone cheese and bread crumbs, it's an easy meal everyone will love! Oval Casserole Baking Dish in the oven and coated the bottom with Rao's Vodka Sauce before I put the chicken in. Now I have a serving dish and covered dish for the fridge and leftovers. Which is a must on a Keto diet.