Recipe: Yummy Chicken Parmigiana

Chicken Parmigiana. Bring Out The Best With Hellmann's® Today! Try These Delicious Recipes Made With Hellmann's® Mayonnaise! Breaded chicken is baked with spaghetti sauce and cheese in this tasty, family-friendly chicken parmigiana dish.

Chicken Parmigiana Place chicken breasts between two sheets of heavy plastic (resealable freezer bags work well) on a solid, level surface. Chicken Parmigiana Rich, flavorful, and totally satisfying! Break out the good Parmesan for this one, my friends. You can cook Chicken Parmigiana using 15 ingredients and 10 steps. Here is how you cook that.

Ingredients of Chicken Parmigiana

  1. You need 2 tbsp of extra virgin olive oil.
  2. You need 1/2 of onion, chopped.
  3. Prepare 2 of cloves garlic, chopped.
  4. It's 1/4 cup of fresh parsley.
  5. Prepare 1/4 cup of fresh basil.
  6. You need 1/4 cup of fresh oregano.
  7. It's 16 oz of tomato paste.
  8. It's 1/4 cup of extra virgin olive oil.
  9. You need 2 tbsp of balsamic vinegar.
  10. You need of salt.
  11. It's 2 tbsp of pepper.
  12. You need 1 box of uncooked spaghetti.
  13. It's 1 tbsp of salt.
  14. Prepare 2 of chicken breasts.
  15. Prepare 3/4 cup of grated mozzarella cheese.

It's the right thing to do. In a small saucepan, bring the tomato paste, water, garlic and seasonings to a boil. Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and. This is an easy chicken dinner the whole family will love!

Chicken Parmigiana step by step

  1. Heat 2 tablespoons olive oil in large sauce pan.
  2. Saute onions 2-3 minutes until translucent.
  3. Add garlic and saute additional 1-2 minutes.
  4. Add tomato paste.
  5. Add chopped herbs, oil, vinegar, salt and pepper.
  6. Simmer and stir at least 30 minutes, the longer you simmer and stir the better.
  7. Once marinara is ready pour 1/4 cup onto foil lined pan, place chicken on top of marinara and pour additional 1/4 cup on top of chicken, sprinkle mozzarella on top..
  8. Bake at 425 for 20-25 minutes.
  9. In separate pot, bring 4 cups of water to a boil with 1 tablespoon of salt. Add spaghetti and boil, uncovered, 10-15 minutes, stirring occasionally..
  10. Once spaghetti is cooked mix with remaining marinara. Top with finished chicken, take a picture and let me know what you think! :).

Made with homemade marinara sauce and melted mozzarella cheese. Serve it over pasta, zucchini noodles, roasted veggies or with a large salad to keep it on the lighter side. Coat a saute pan with olive oil and place over medium heat. Chicken Parmesan (also called Chicken Parmigiana) is one of the most loved, most popular AND most ordered chicken recipes in the world. BUT often times, chicken comes out too dry, or doesn't have enough flavour or seasoning.

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