Waldorf Style Salad with Chicken. A version of popular Waldorf salad made with chicken breasts, roasted walnuts, apple, dried cranberries, and grapes is served in a light mayonnaise and yogurt dressing. In a bowl, combine the mayonnaise, lemon juice, salt and pepper. Add the chicken, apples, grapes and celery.
Since then, it has remained a classic and has influenced many variations and twists on the original. By adding chicken and grapes to the salad, you can create an element of heartiness to this dish that makes it perfect for lunches all week. Among taste tests of multiple chicken salad. You can have Waldorf Style Salad with Chicken using 16 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Waldorf Style Salad with Chicken
- It's of Dressing :.
- You need 2 tbsp. of mayonnaise.
- It's 1 tbsp. of sour cream.
- You need 1 1/2 tsp. of honey (or granulated sugar).
- You need 1/2 tsp. of apple cider vinegar.
- Prepare 1/4 tsp. of poppy seeds.
- It's pinch of salt and pepper.
- It's 1-2 tsp. of milk (optional to thin out dressing).
- Prepare of Salad :.
- It's 1/2 cup of diced apples.
- It's 1/2 cup of red grapes, sliced in half.
- Prepare 1/2 cup of coarsely chopped walnuts.
- You need 1/4 cup of dried cranberries.
- Prepare 1/4 cup of thinly sliced celery.
- It's 1 of cooked and diced chicken breast.
- Prepare 1 1/2 cups of chopped romaine lettuce (or green of choice).
Whisk mayonnaise, yogurt, lemon juice and salt in a large bowl. Waldorf Style Chicken Salad makes a great spring brunch or lunch dish! Quickly poach chicken breasts or use leftover chicken to create this salad with crisp apples, walnuts and dried cranberries. This is great on a bed of baby lettuces or even in a sandwich or wrap.
Waldorf Style Salad with Chicken step by step
- Whisk together all of the dressing ingredients in a small bowl and set aside..
- The dressing is quite thick (especially if you use sugar instead of honey), so if you'd like it thinner, you can add milk a tsp. or so at a time until you reach the consistency you like..
- For the salad, just toss everything together, drizzle the desired amount of dressing over the top and enjoy!.
- If you'd like to pack this in a mason jar like I do, use a wide mouth quart sized one. Dressing in the bottom, then layer in the celery, apples, grapes, chicken, romaine, dried cranberries and walnuts...in that order..
Chicken Waldorf Salad is tender chunks of chicken mixed with celery, grapes, apples, toasted walnuts and mayonnaise. This delectable recipe is one of our favorite chicken salad recipes. You can serve on a bed of spring greens, stuffed in a sun ripened tomato, or stuffed in a whole wheat pita. One of the reasons I tell people to roast two chickens at a time in our new cookbook, Ready or Not! , is because the extra chicken can be transformed into quick and easy leftover makeover dinners…like this Chicken. This fresh and crunchy Waldorf Chicken Salad is a fantastic way to up your chicken salad game.