How to Make Tasty Blackened Chicken Fettuccine Alfredo

Blackened Chicken Fettuccine Alfredo. Buy Groceries at Amazon & Save. Remove chicken from skillet and place onto prepared baking sheet. Slightly spicy with all the flavor you'd expect from a blackened chicken breast.

This pasta dish is very creamy, and the blackened chicken kicks it up a bit with flavor. It not only feeds a crowd or starving kids until they are full, but it is also quick, easy, and relatively inexpensive.. Drizzle chicken pieces with olive oil, using hands evenly coat each piece. You can cook Blackened Chicken Fettuccine Alfredo using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Blackened Chicken Fettuccine Alfredo

1. You need 4 of Chicken Breasts.
2. Prepare 1 C of Heavy Whipping Cream.
3. You need 1/2 C of Grated Parmesan.
4. You need 2 Tbs of Butter.
5. It's 1 Head of Garlic.
6. It's 9 oz of Fettuccine Pasta.
7. You need 1/4 tsp of Black Pepper.
8. Prepare 2 tbs of Olive Oil, divided.
9. You need of TT Blakening Seasoning.
10. Prepare of TT Salt.

It is so creamy, flavorful and decadent. It's perfect for any special meal! Feels so fancy, but it is REALLY quite simple! Recently, a reader recommended ZATARAIN's Blackened Seasoning to me.

Blackened Chicken Fettuccine Alfredo instructions

1. Preheat oven to 350° F. Place head of garlic on a small shallow pan and drizzle with 1 tbs olive oil. Cover with foil and bake for 45 minutes. Let cool and squeeze roasted garlic paste from cloves..
2. Pound out chicken breasts to even thickness and season with salt and blackening seasoning..
3. Prepare pasta according to package..
4. Add cream, butter, roasted garlic, pepper to medium saucepan over medium heat and simmer, whisking often..
5. Heat 1 tbs olive oil over medium high heat in cast iron skillet, add seasoned chicken, and sautee for 3-5 minutes per side..
6. Halfway through cooking chicken, stir parmesan into sauce, reserving 2 tbs for garnish..
7. After reducing sauce for about 5 minutes, toss in prepared pasta and evenly coat with sauce..
8. Portion out pasta, top with chicken, and garnish with reserved parmesan..

Bring a large pot of salted water to a boil. Heat a large cast-iron skillet over very high heat. Dredge the chicken breasts in the Blackening Spice Rub. If you love saucy alfredo pasta, then you will fall in love with this blackened chicken alfredo instantly! The grilled blackened chicken and pasta is tossed in a simple creamy alfredo along with a few spices, chopped green onion, and sun-dried tomatoes.