"Lemon Pepper Chicken Alfredo". Enjoy This Simple Chicken Dish By Combining Lemon & Pepper Seasoning For A Delicious Taste Use store-bought ingredients for this quick and easy lemon pepper chicken Alfredo pasta. Mix lemon pepper, salt and oil together. Melt butter in medium saucepan over medium heat.
Easy pasta dish that's so full of flavors, you can't stop eating it. Chicken breast cooked with lemon pepper spices and served on top of pasta that's been tossed in lemon pepper sauce. Cook the pasta in a large pot of boiling salted water, until al dente. You can have "Lemon Pepper Chicken Alfredo" using 14 ingredients and 4 steps. Here is how you cook it.
Ingredients of "Lemon Pepper Chicken Alfredo"
- Prepare 3 cup of already cooked chicken meat.
- You need 4 tbsp of black pepper.
- It's bunch of zest from 3 large lemons.
- Prepare 375 ml of heavy cream.
- Prepare 4 oz of butter.
- You need 2 of small diced onions.
- Prepare 2 cup of broccoli.
- It's 6 clove of garlic.
- You need 4 tbsp of parsley flakes.
- You need of salt.
- Prepare of garlic powder.
- You need 750 grams of pasta.
- It's 200 ml of water.
- It's bunch of fresh lemon juice.
Season chicken with salt and pepper. Heat a large grill pan over medium high and add chicken. The sauce is irresistibly creamy with plenty of lemon and garlic! Ready in less than half an hour.
"Lemon Pepper Chicken Alfredo" instructions
- Saute the garlic, onion, black pepper, garlic powder, parsley and lemon zest in the oil on low to medium heat..
- Add in the butter and once melted stir in the chicken and broccoli. Add in the cream and water and bring to a boil, then lower the heat to a simmer and thicken the sauce..
- Add in the garlic power and salt to taste.
- Boil pasta aldente, drain and mix in fresh lemon juice to taste. Then combine the sauce and pasta together and serve..
This chicken fettuccine Alfredo recipe has been updated since it was originally published - I made some modifications to make it simpler. Grilled Lemon Chicken Alfredo takes help from the grill for both the chicken and the fresh lemon used in the Alfredo sauce for a fresh and bright twist on a classic. Have you ever tried a grilled lemon? My neighbor turned me on to them last year and I am hooked. It's the middle of the week and tonight's dinner needs to be easy, painless, and comforting.