Chicken fajitas. So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. The chicken fajita marinade in these popular wraps is mouthwatering.
Whenever I see rainbow coloured capsicum on sale at the stores, I immediately think of Fajitas. I know, I know, full points for (un)originality. These Easy Chicken Fajitas quick and healthy meal! You can have Chicken fajitas using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Chicken fajitas
- It's 1/2 of onion.
- Prepare 1/2 of red pepper.
- It's 1/2 of lemon.
- Prepare 1/2 of leftover rotisserie chicken.
- You need 1/4 tsp of Cajun seasoning.
- You need 1/4 tsp of Mesquite seasoning.
- Prepare 1 tbsp of butter.
- Prepare 6 of Tortillas.
An easy fajita marinade is tossed with Easy Chicken Fajitas are one of our all-time favorite dinners. Tender juicy chicken breasts, fresh crisp. Sizzling hot chicken fajitas are what dinner dreams are made of. Tender chicken, sweet bell peppers, and punchy onion mingle with spicy jalapeños and limes for a lively chicken dinner made out of.
Chicken fajitas instructions
- Slice vegetables and add all but the lemon and chicken.
- saute the veggies until cooked to desired doneness.
- Add chicken and squeeze the lemon juice into the pan and cook until hot.
- Place in tortilla add toppings and enjoy.
Skinny Chicken Fajitas made with lean strips of chicken breast, bell peppers and onions served sizzling hot with warm tortillas and shredded cheese. If this is your idea of delicious, you are not alone! Sheet Pan Chicken Fajitas - all baked together in one sheet pan - of course meaning clean up is a breeze! Spicy chicken fajitas with guacamole are a great family favorite for weeknight dinners; perfect for outdoor dining in the summer! Chicken Fajitas are the perfect anytime dinner you need.