How to Prepare Delicious Cheesy chicken Alfredo bake

Cheesy chicken Alfredo bake. Embrace The Cheesiness Of Velveeta Recipes! Add broth, heavy cream, and pasta, and bring to a boil. Give this Chicken Alfredo Bake a try for your next dinner!

Not only is this recipe delicious and cheesy, but it's loved by all and perfect for a crowd. Heat oil in a skillet over medium heat. Chicken casseroles are a classic comfort food and the creamier the better, in my opinion! You can have Cheesy chicken Alfredo bake using 18 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Cheesy chicken Alfredo bake

1. It's 1/4 tsp of marjoram.
2. You need 1/4 tsp of oregano.
3. Prepare 1/4 tsp of basil.
4. It's 1 TSP of garlic powder.
5. It's 1/8 cup of parmesan cheese.
6. Prepare 1 cup of panko breadcrumbs.
7. It's 1 of egg.
8. It's 1/2 cup of milk.
9. You need 3 of chicken breasts.
10. You need 12 oz of fettuccine.
11. It's 1 Stick of butter.
12. You need 16 oz of heavy whipping cream.
13. You need 1/2 tsp of black pepper.
14. Prepare 3 cloves of garlic.
15. Prepare 1 oz of cream cheese (cut into cubes).
16. Prepare 1 cup of parmesan cheese.
17. You need 2 oz of fresh mozzarella cheese (cut into cubes).
18. It's 6-10 slices of Muenster cheese.

This easy cheesy Chicken Alfredo Bake is super hearty main, packed with flavor, rich and creamy. It's made with a handful of simple ingredients but delivers on deliciousness, perfect for hectic weeknights. This Chicken Alfredo Bake is your favorite chicken Alfredo recipe in creamy casserole form. Hearty pasta gets tossed with luscious Alfredo sauce and juicy chicken then layered with a hidden layer of provolone cheese and sour cream that melts when baked for a ridiculous amount of velvety creamy, cheesy gooey goodness!

Cheesy chicken Alfredo bake step by step

1. Mix together marjoram, oregano, basil, parmesan (1/8 cup), garlic powder and panko..
2. In a separate dish mix egg and milk together for an egg wash..
3. Dredge chicken through egg wash then roll in breading until chicken is covered..
4. Cook chicken in air fryer, 360° for 18 minutes. Or lightly pan fry in olive oil until crisp..
5. Cook fettuccine until al dente..
6. In a separate pan, melt butter with crushed garlic cloves. Once melted add whipping cream..
7. When Alfredo boils add cubed cream cheese, stir until melted..
8. Once cream cheese is dissolved, add parmesan cheese (1 cup), stir until dissolved and sauce thickens..
9. Mix fettuccine and Alfredo sauce together in a baking dish, mix in cubed mozzarella cheese..
10. Layer with slices of Muenster. Bake at 350° for 8 minutes..

In a large pot of salted boiling water, cook pasta according to package directions until al dente. Creamy, cheesy chicken alfredo and penne, baked to perfection… for the white sauce pasta lovers! This easy, cheesy pasta casserole is packed with palate-pleasers like creamy Alfredo sauce and shredded mozzarella that everyone in your family will love, plus white-meat chicken and chopped broccoli for a hearty dose of protein and veggies. Tips for making this Cheesy Chicken Alfredo Ravioli Casserole. I used a mini cheese ravioli, but really any frozen variety would work - spinach, chicken, ricotta, you name it!