Recipe: Appetizing Chicken Parmesan Meatloaf

Chicken Parmesan Meatloaf. View Our Easy Chicken Parmesan Recipe. Remove the meatloaf from the oven and sprinkle the top with the remaining shredded cheese. Place the meatloaf back in the oven and bake until the cheese is melted.

With a cheesy parmesan core and a juicy ground chicken base it is the best of both worlds! This is one easy recipe to pull. Chicken Parmesan is one of my favorite meals and I love finding different variations for making it. You can cook Chicken Parmesan Meatloaf using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chicken Parmesan Meatloaf

1. Prepare 1 lb of ground chicken.
2. You need 1 each of egg.
3. It's 1/4 cup of bread crumbs.
4. You need 1/2 tsp of dried basil.
5. You need 1/2 tsp of oregano.
6. Prepare 1/2 tsp of thyme.
7. Prepare 1 tsp of minced garlic.
8. Prepare 1 small of onion, grated.
9. You need 1/2 tsp of salt.
10. You need 1/4 tsp of black pepper.
11. Prepare 1/2 cup of grated parmesan.
12. You need 1/2 cup of pasta sauce.
13. It's 1/2 cup of shredded Italian cheese blend.

I had never made meatloaf before because I don't like beef, but when I saw this recipe and saw that the this Chicken Parmesan Meatloaf was made with ground chicken, I knew I had to try it. Meatloaf is a traditional American comfort food, often times made with a mixture of ground beef, pork and veal. But for a different twist, I decided to make a meatloaf with ground chicken instead. My inspiration was the ever popular Chicken Parmesan.

Chicken Parmesan Meatloaf step by step

1. Preheat oven to 350°.
2. Grease loaf pan, set aside..
3. In a large bowl, combine the ground chicken, egg, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese..
4. Try not to over-mix/over-handle mixture otherwise it will make it tough..
5. Place the mixture in the greased loaf pan and form into a loaf. Top the meatloaf with pasta sauce..
6. Place filled loaf pan on a baking sheet and bake in the preheated oven for 40-45 minutes..
7. Remove the meatloaf from the oven and sprinkle the top with the remaining shredded cheese. Place the meatloaf back in the oven and bake until the cheese is melted..
8. Remove the meatloaf from the oven and allow to rest for 5-10 minutes before serving/slicing. Garnish with parsley if desired..

In a bowl, add the chicken, eggs, Parmesan cheese, garlic, and bread crumbs. This chicken Parmesan meatloaf combines two favorite dinner entrees, meatloaf and chicken Parmesan into one amazing dish. It is stuffed with cheese and topped with it too, so you know it is going to be good. The result is a flavorful and fun twist that is sure to get your family to the table. Transfer to a small bowl and let cool several minutes, before stirring in the parmesan, parsley and basil.