My Chicken Cucumber Lettuce Wraps. We love the crunch from sliced cucumber and jicama in these savory chicken lettuce wraps. Serve with the simple peanut sauce for an easy dinner recipe that will impress kids and adults alike. My Chicken Cucumber Lettuce Wraps step by step.
Using the back of a wooden spoon, cook the chicken while breaking it up as small as you can. Remove from heat, assemble into washed lettuce leaves and top with cucumber yogurt sauce. Cucumber Yogurt Sauce: Lettuce Wraps Recipes Lettuce wraps make a delicious and easy appetizer or even a light dinner!. You can have My Chicken Cucumber Lettuce Wraps using 15 ingredients and 6 steps. Here is how you cook that.
Ingredients of My Chicken Cucumber Lettuce Wraps
- Prepare 1 (12.5 oz) of can chunk chicken breast.
- It's 1 head of lettuce.
- You need 6 of green onions.
- It's 1/3 cup of mayo.
- It's 1/2 cup of mozzarella cheese.
- You need 1 of cucumber (scrape seeds out).
- Prepare 1 tsp of Franks Red Hot Sauce.
- Prepare 1/2 tsp of garlic powder.
- It's 1/4 tsp of poppy seeds.
- It's 1/4 tsp of celery seed.
- It's 1/4 tsp of ground mustard.
- It's 1/4 tsp of white ground pepper.
- It's of Orange pepper (optional).
- It's 1/4 tsp of Pink Himalayan salt (optional).
- You need 1/4 cup of mayo if you want to add more at the end.
Chang's® famous chicken lettuce wraps will have you making a meal of an appetizer! By Chef John;. cucumber, and mint are flavored with Thai peanut sauce in these quick and easy wraps. These wraps are filled with seasoned chicken, crisp veggies and herbs, crunchy peanuts, and a sweet peanut sauce. Try some other lettuce wrap recipes next.
My Chicken Cucumber Lettuce Wraps instructions
- Wash lettuce leaves. About 5 to 6 leaves..
- Drain chicken juice from can..
- In a medium bowl add chicken, onions and mayo.
- Add Frank's Red Hot Sauce and all the spices..
- Cut cucumber in small chunks.
- Mix all ingredients together. Put chicken mixture in wraps and roll them up..
There are two components to this dish: the ground chicken mixture and the cucumber salad/relish/topping situation. Both components use the same dressing, hello multitasking, but the dressing takes on a slightly different taste both ways because it cooks slightly with the chicken and is raw/cold in the salad. Give me a gigantic brunch spread. Make my taste buds sing with flavor overload. And the easiest way to make that happen are with these four healthy chicken salad lettuce wraps.