Recipe: Yummy Curried chicken & grits 🌶🌶🌶

Curried chicken & grits 🌶🌶🌶. Chicken Chicken Curry Tender morsels of chicken breast are simmered in a fragrant combination of Bengali flavors including turmeric, ginger, cinnamon, cardamom, and cloves. Rely on our all-star roundup of popular chicken curry recipes for creative twists on familiar favorites. Cook rice according to package directions.

Stir in coconut milk and tomato paste. In this family-friendly chicken curry dish, thinly sliced chicken breasts are sautéed with curry powder and simmered in an aromatic, slightly sweet curry sauce thickened with Greek yogurt. Set aside until cool enough to handle. You can have Curried chicken & grits 🌶🌶🌶 using 21 ingredients and 3 steps. Here is how you cook it.

Ingredients of Curried chicken & grits 🌶🌶🌶

1. It's of For curried chicken.
2. It's 1/2 pack of chicken thighs.
3. You need 2 tbsp of cooking oil.
4. Prepare 1 tbsp of curry powder (I prefer jamaican curry).
5. You need 1/2 tsp of cumming powder.
6. It's 1/2 tsp of seasoning salt.
7. Prepare 1/2 tsp of paprika.
8. Prepare 1/2 tsp of oregano.
9. You need 1/2 tsp of crushed red pepper.
10. It's 1 of scotch bonnet pepper, or any hot pepper you got.
11. It's 1/4 cup of chopped red onion.
12. Prepare 1/4 cup of chop bell pepper (preferably the green one).
13. You need of Chicken stock.
14. It's of For Grits.
15. Prepare 1 1/2 cup of old fashion grits.
16. It's 4 cups of chicken broth/ chicken stock.
17. Prepare 1 cup of heavy cream.
18. Prepare 1/2 tsp of salt.
19. It's 1/2 cup of grated parmesan cheese.
20. Prepare 1/2 tsp of black pepper.
21. You need 1/2 stick of garlic herb butter or your fav butter.

Remove the meat from the bones, discard the skin, and dice the chicken into large bite-size pieces. In a large pot over medium-high heat, heat oil. Pat the chicken dry again and carefully add half of the pieces to the skillet. Remove the chicken to a large platter and set aside.

Curried chicken & grits 🌶🌶🌶 step by step

1. For curried chicken: cut chicken thighs in cubes, add all powder seasonings and rub unto the chicken. Let marinate for a few minutes. Pour cooking oil in frying pan and heat then add chicken and sauteed for 10mins, add 7 cups of chicken stock and cover. Let cook until chicken is tender. Then add chopped onions, scotch bonnet pepper, bell pepper. Add 1 cup of water and cover. Let simmer for another 5mins.
2. For grits: cook grits according to package except instead of using water use chicken stock. Once grits is cooked stir in butter, heavy cream, parmesan cheese, salt, pepper..
3. Serve and enjoy. Garnish with parsley flakes..

Coriander, cumin, turmeric, fennel seeds, cinnamon, pepper, ground mustard, ground cloves, cayenne pepper and salt - these spices build incredible flavor in this dish. Together they create a homemade curry blend. Olive oil - used for sautéing.; Fresh onion, garlic and ginger - these aromatics add a key depth of flavor.; Low-sodium chicken broth - to. Add coconut milk and water and bring to a simmer. Heat oil in heavy large pot over medium heat.