Chicken Bacon Alfredo Roll Ups. Chicken, Bacon, and cheese all rolled up into perfect portions and topped with the BEST homemade garlic alfredo sauce! One of the best meals that you will make! Some things I make on the blog that I really hope everyone tries.
Roll each noodle and place seam down in the pan. Once they are all in the pan pour remaining alfredo mixture over the top and sprinkle mozzarella cheese over the top. In a large skillet over medium heat, melt butter. You can cook Chicken Bacon Alfredo Roll Ups using 9 ingredients and 12 steps. Here is how you cook it.
Ingredients of Chicken Bacon Alfredo Roll Ups
- Prepare 8 of Lasagne Noodles.
- You need 2 cups of Cooked Shredded Chicken (rotisserie chicken).
- Prepare 1 pkg of Bacon, cooked and crumbled (microwave kind works great).
- Prepare 8 oz. of Mozzarella Cheese.
- You need 2 cups of Heavy Whipping Cream.
- Prepare of Salt and Pepper.
- Prepare 1 cup of Grated Parmesan Cheese.
- You need 4 oz of Cream Cheese.
- You need 1/2 cup of Butter.
Transfer the lasagna roll to the bottom of the bacon weave, and repeat the saran wrap rolling process until the bacon has tightly and completely wrapped the lasagna roll. Unwrap and transfer to a baking tray. Lay out a lasagna noodle and spread enough cream cheese mixture onto the noodle, leaving one inch bare at each end. Make a thin layer of shredded chicken on top of the cream cheese mixture.
Chicken Bacon Alfredo Roll Ups instructions
- Preheat oven to 350..
- Cook the lasagna noodles until al dente, drain and rinse the noodles with cold water then lay them on a paper towel to remove excess water..
- In a medium saucepan add butter, heavy cream, and cream cheese cook over medium heat and whisk until melted..
- Add salt and pepper. Continue whisking until smooth..
- Add the parmesan cheese and bring to a simmer, continue to cook for about 3-5 minutes or until it starts to thicken..
- Pour 1 cup of alfredo sauce in 9x13 inch pan.
- Add bacon and chicken to the alfredo sauce, mix together..
- Spread about 2 tbsp. of alfredo sauce mixture over each noodle..
- Roll each noodle and place seam down in 9x13 pan..
- Once they are all in the pan pour remaining alfredo mixture over the top and sprinkle mozzarella cheese over the top..
- Cook for about 30 minutes until it is heated through and cheese bubbles and browns..
- Enjoy!.
Chicken Alfredo Roll Ups are made with the most amazing homemade Alfredo sauce and rolled up with chicken, sauce, and cheese. These are one of the best meals you will ever make! For even more amazing recipes using my Homemade Alfredo Sauce, be sure to make: Chicken Broccoli Garlic Alfredo Shells, Three Cheese Chicken Broccoli… Chicken Lasagna To go with this fabulous dinner I whipped up a side of Olive Garden Breadsticks to serve with it. Or, if you love biscuits, my Cheddar Bay Biscuits would be great, too!