Easiest Way to Make Delicious Asian chicken and broccoli salad

Asian chicken and broccoli salad. This crunchy Asian broccoli coleslaw recipe is a favorite at tailgating parties, family gatherings, and potluck suppers. The broccoli slaw travels and keeps beautifully. You can make it spicy, sweet, or tart — whatever you like.

Asian chicken and broccoli salad Use a mesh strainer to transfer them into a bowl of ice water, which will immediately halt the cooking process. Asian Chicken & Broccoli Salad is one of my favorite lunches to make in advance for a busy week because the flavors actually get better as it sits -- not to mention that it can be made in just a few minutes thanks to a bag of broccoli slaw and a rotisserie chicken! Crunchy Chinese Chicken Broccoli Salad is an awesome dish with Asian inspired flavors and the main ingredient is packaged broccoli slaw so it's super convenient to make. You can cook Asian chicken and broccoli salad using 3 ingredients and 10 steps. Here is how you cook that.

Ingredients of Asian chicken and broccoli salad

  1. You need of Fresh or frozen broccoli.
  2. Prepare of Chicken breast marinated in Asian Sauce.
  3. It's of Black sesame seeds.

Years ago, I used to make version of this salad that contained Ramen noodles. This broccoli salad is a great way to use up leftover grilled chicken. The tangy mayonnaise dressing is easy to whip up, too. Ingredients for Topping: Cook pasta according to package directions.

Asian chicken and broccoli salad instructions

  1. Marinate chicken breast in Asian salad dressing.
  2. Cut up broccoli Spears open broccoli Spears from bag.
  3. Cook chicken to done.
  4. Place broccoli in boiling water for 15 minutes.
  5. Place in Coldwater to stop the cooking process.
  6. Cut up chicken breast in bite-size pieces.
  7. Lightly seasoned broccoli with ground ginger and black sesame seed.
  8. Combine the chicken and broccoli together lightly mix.
  9. Poor slivered almonds over the top.
  10. .

Meanwhile, in a large bowl, combine the chicken, broccoli, peas, bamboo shoots and red pepper. In a small bowl, whisk the remaining ingredients. Pour over chicken mixture; toss to coat. Drain pasta and rinse in cold water; add to salad. Serve this Chicken and Broccoli Stir Fry with this easy Asian Spaghetti Salad, Kung Pao Noodles, or Sheet Pan Chicken Fried Rice.

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