Easiest Way to Prepare Delicious Jhatpat Chicken Biryani

Jhatpat Chicken Biryani. Layered Mutton Biryani Recipe Cooking In Village Shan packet makes ur life easy. Easy & Quick recipe of new version of chicken bihari biryani. if u like my video plz subscribe ,share, like my.

This is the easiest biryani since it needs no sauteing of spices or meat. Just marinate the meat with the spices & other ingredients. Layer partially cooked basmati rice over it. You can cook Jhatpat Chicken Biryani using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Jhatpat Chicken Biryani

1. Prepare 500 gm of boneless chicken.
2. You need 1 of large onion.
3. It's 1 of large Tomato.
4. Prepare 1 inch of ginger.
5. You need 1 tbs of garlic paste.
6. You need 4 tbs of Shan biryani masala.
7. You need as needed of Coriander leaves for garnish.
8. You need 1 tsp of mint leaves.
9. You need 2 1/2 cup of rice.
10. It's 2 tsp of ghee.
11. You need 1/8 tsp of food colour.
12. You need 1/4 tsp of Turmeric powder.
13. Prepare 1/2 tsp of salt.
14. It's 1 cup of yogurt.

Cook on a slow dum process, trapping the steam to retain the aroma. this video is about urdu recipe which is JHATPAT DUM MAST CHICKEN BIRYANI or JHAT PAT BIRYANI (Quick Chicken Biryani) hashtags#biryani#jhatpatbiryani#chickenbiryani#urdurecipes#pakistanifood# This video on this page is automatically generated content related to "chicken recipes karachi in urdu". Great recipe for Latpat tangri chicken. Mouthwatering, delicious chicken recipe for chicken lovers.. Enjoy Delicious BBQ Recipes by SooperChef.

Jhatpat Chicken Biryani step by step

1. Wash the rice and soak it in water for 30mintues.Add salt and lemon juice in that soaked rice..
2. Now in a pan add 3 tbs of oil, chopped onion fry it till golden brown colour then add the chicken pieces and garlic paste.Fry it for 5 minutes..
3. Add Shan biryani masala, yogurt, chopped tomato and ginger.Fry it for 5 minutes continuously and then add 1 cup of water and cover the led..
4. Now cook the rice in another vessel.When it is cooked pour the water and keep it..
5. Now come to chicken.Cook it till it gets the texture as shown in the picture below..
6. Now add the rice on the chicken in layers.And garnish it with ghee,food colour and coriander leaves. Remember at this stage the flame should be on lowest.Cover the led and leave it for 5 minutes..

BBQ, Barbecue or Barbeque is a special type of cooking method that is mostly enjoyed at festivals, special occasion and partied. BBQ cooking is done over slow, indirect heat from fire and the food is cooked by the smoking process while the other method of making BBQ Recipes or Barbecue recipes is usually done over direct flaming of coals that hardly. jhatpat chicken biryani recipe. A twist on the traditional chicken biryani - this butter chicken biryani is the perfect amalgamation of two classic Indian recipes and will knock you off your feet with its immense delectableness! Butter chicken and biryani - do they ring a bell in your head? Yummiest, mouthwatering delicious and easy method for this butter chicken.