How to Prepare Yummy Chicken Parmesan

Chicken Parmesan. Try These Delicious Recipes Made With Hellmann's® Mayonnaise! A Delicious Way to Enhance The Flavor of Sandwiches, Wraps & More! Place chicken breasts between two sheets of heavy plastic (resealable freezer bags work well) on a solid, level surface.

Chicken Parmesan Place slices of mozzarella on top of chicken. Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti? And this dish is loaded with mini cooking lessons. You can have Chicken Parmesan using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chicken Parmesan

  1. You need 2 of Chicken breast.
  2. Prepare 1 can of chopped tomato.
  3. It's 1 of egg.
  4. It's of Breadcrumbs.
  5. You need of Parmesan cheese grated.
  6. Prepare of Salt.
  7. You need of Pepper.
  8. You need of Paprika.
  9. Prepare of Potatoes.
  10. Prepare of Olive oil.
  11. It's of Butter.

With one simple recipe, kids learn how to boil pasta, mince garlic, grate cheese, make tomato sauce, and pound, bread and saute cutlets. Pound the chicken thin: Place the chicken cutlets one at a time between two layers of plastic wrap or wax paper. The main components of this dish, the sauce and the chicken, can be prepared in advance. When you're ready to eat, simply assemble and bake.

Chicken Parmesan step by step

  1. Wrap chicken breasts individually n cling film and beat to 1/4 inch thickness.
  2. Season chicken with salt pepper before dipping in whisked egg and breadcrumbs.
  3. Place into warm pan of olive oil and a tablespoon butter.
  4. Brown chicken breasts on both sides for a few minutes.
  5. Pour in chopped tomatoes and leave on medium heat, making sure the breasts and sauce are moved around so they dont burn or stick..
  6. Sprinkle in parmesan cheese and stir into sauce and sprinkle additional portion on top of chicken breasts.
  7. Pour in chopped tomatoes and leave on medium heat, making sure the breasts and sauce are moved around so they dont burn or stick..
  8. Sprinkle in parmesan cheese.

To prepare homemade breadcrumbs instead of store-bought, try Lucinda's simple how-to. From the book "Mad Hungry" by Lucinda Scala Quinn (Artisan Books). Chicken Parmigiana Rich, flavorful, and totally satisfying! Break out the good Parmesan for this one, my friends. It's the right thing to do.

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