Lemon Dill Chicken Salad. Easy Chicken Recipe Made With Two Of The Most Popular Flavors Perfectly Blended Together. Learn How to Grow Fresh Dill With Bonnie Plants Online Today! This simple, healthy chicken salad is made with breast meat from a cooked rotisserie chicken, fresh lemon and dill.
A fabulous Greek salad with a few tasty additions like chickpeas and fresh dill. Swap fresh peppers for roasted peppers if desired. Marinating the chicken in water, oil, lemon zest and juice, garlic, salt, and pepper before grilling it tenderizes the chicken and infuses a zesty garlic flavor. You can have Lemon Dill Chicken Salad using 11 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Lemon Dill Chicken Salad
- Prepare 3 cups of roast chicken breast cut into 3/4" cubes.
- Prepare 1/4 cup of diced carrot.
- It's 1/4 cups of diced onion.
- You need 1/4 cup of diced celery.
- It's 1 of VERY small garlic clove, finely minced or grated.
- Prepare 1/3 cup of mayo.
- It's 1 teaspoon of lemon zest.
- Prepare 1 Tablespoon of lemon juice.
- You need 1/2 teaspoon of kosher salt.
- Prepare a few of turns of black pepper.
- Prepare 2 Tablespoons of finely chopped dill.
A tart lemon-buttermilk dressing heavy with dill coats chicken, celery and lemon penne pasta. This dish serves a capacity crowd, making it perfect for the church picnic. A substantial salad with a lemon marinated chicken, dressed with a dill lemon dressing with a touch of honey. You'll love how the dressing does double duty as the marinade!
Lemon Dill Chicken Salad step by step
- Put all ingredients in a mixing bowl and fold to season and incorporate evenly and thoroughly..
- Enjoy over salad greens, in a sandwich, with crackers, or with some pasta mixed in. :).
Bacon is optional - totally delicious without, but always fabulous with. The perfect quick keto lunch: Dill Chicken Salad. For the last couple of months I had been buying this delicious chicken salad from our local grocery store deli out of pure ease. Lemon-Dill Chicken Salad can be stored in the refrigerator in an airtight container for up to three days. An easy egg salad recipe with avocados, chicken, corn, bacon, and a creamy lemon dill dressing!