Easiest Way to Prepare Yummy Butter Chicken and Roti

Butter Chicken and Roti.

You can have Butter Chicken and Roti using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Butter Chicken and Roti

1. You need of Chicken.
2. It's 1 Spoon of Olive oil.
3. Prepare of Crushed Ginger, garlic with Dhania.
4. Prepare 6 of large chopped UTD potatoes.
5. You need 2 of large onions.
6. Prepare 2 of large eggplants.
7. You need of Curry: Curry seeds, mother in law curry powder, curry paste.
8. You need of Spices: Zeal, butter chicken spice and salt and pepper.

Butter Chicken and Roti step by step

1. Add the chicken, oil, crushed ginger, garlic with zeal and salt. Allow to simmer for 10 mins.
2. Add onions and potatoes with all of curry powders and close lid and allow to continue simmering for 15 mins.
3. Stir occasionally to ensure the flavours are spread evenly. Use med heat..
4. Add diced eggplant and stir in to ensure all items are cooked evenly..
5. Add all spices left over and close lid so that the meat, veggies and spices and curry together. Allow to slow cook in med heat until all ingredients are cooked thoroughly..
6. Serve with Roti. Enjoy!.