How to Prepare Tasty Homestyle Butter Chicken

Homestyle Butter Chicken.

You can cook Homestyle Butter Chicken using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Homestyle Butter Chicken

1. You need 500 grms of chicken (boneless or with bone).
2. It's 1/2 of medium sized onion (sliced).
3. It's 4/5 of tomatoes (chopped).
4. You need 2/3 teaspoon of ginger garlic paste.
5. It's 1 tablespoon of chicken masala.
6. You need 1 tablespoon of garam masala.
7. Prepare 1 teaspoon of deggi mirch.
8. It's 1 tablespoon of dhaniya powder.
9. You need 2/3 tablespoon of Amul cream.
10. Prepare 1 tablespoon of Kastoori methi.
11. Prepare 2/3 spoon of butter.
12. You need 2/3 spoon of refined oil.
13. Prepare of Salt as per taste.
14. You need 1 teaspoon of turmeric.

Homestyle Butter Chicken step by step

1. Take a pan, melt the butter and add the chicken. Fry it in medium flame and let it get cooked properly..
2. Take a pressure cooker, add refined oil, onion, tomatoes and ginger garlic paste to it. Fry and then add some water to it. Close the cooker and let it whistle twice..
3. Once it cools down, put the content in the mixer and make a paste..
4. Now put the paste in the cooker or a fresh pan and add all the spices mentioned above..
5. Now add the fried chicken to the paste, cook it for sometime till it is soft..
6. Once cooked, add the cream and turn off the flame..
7. You can serve with roti or naan..