Chicken Alfredo Pasta. Try Flavorful And Wholesome Chicken Alfredo—Where Healthy Meets Delicious! Relish Creamy Parmesan & Romano Cheese Sauce Topped With Tomato & Chicken. Bring a large pot of lightly salted water to a boil.
Of course there are tons of jarred pasta sauces you can buy, but making alfredo sauce from scratch is actually so easy. This is not meant to be an authentic Italian pasta. I don't want to offend pasta-purists (or the entire nation of Italy for that matter!), and to be honest, I never thought I would ever share a. You can have Chicken Alfredo Pasta using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chicken Alfredo Pasta
- It's of Pasta.
- It's 1 box of Fettuccine Noodles ( I used half)16oz.
- Prepare of Salt.
- It's 1 packages of Chicken Fajitas Strips (use much as u like)cut into bit size.
- It's 16 oz of Classic Alfredo Sauce.
- You need of Basil (I only used a few dashes).
Chicken Alfredo is so versatile and goes with so many pasta shapes (the kids love bow-tie pasta shapes). I toss a handful of steamed extra fine beans with the pasta and the sauce for a healthy version, and I sometimes substitute parsley with tarragon for a change. This is a glorious sauce in all its forms. Adding chicken breasts and tasty seasonings to a basic Alfredo pasta makes this easy weeknight dinner better than ever.
Chicken Alfredo Pasta step by step
- Boil fettuccine according to package I sprinkle salt in while boiling..
- Drain pasta and add alfredo sauce and chicken fajitas strips..
- Cook on low heat about 10 minutes..
- Remove from heat and enjoy..
Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on restaurant menus all over the United States. Although the two terms are often used interchangeably, fettuccine is actually the name of the pasta that is used in the dish and Alfredo is the name of the sauce. If Olive Garden's™ chicken alfredo is the kind of dish you crave on days when you don't want to leave your house, then this copycat recipe is the solution to your dinner daydreams. In a pan over medium-high heat, melt butter, then add the chicken breast. Season with salt, pepper, oregano, and basil.