Buffalo chicken dip egg rolls. This tangy, creamy dip tastes just like Buffalo chicken wings. It's best served hot with crackers and celery sticks. These Buffalo Chicken Egg Rolls, filled with shredded boneless chicken breast, carrots, scallions, hot sauce and blue cheese make the perfect appetizer!
The buffalo wings and egg roll combination make it a new favorite appetizer. Holidays and parties mean gathering as family and friends not just for good company but for good food!! They are beyond perfect for the Super Bowl. You can have Buffalo chicken dip egg rolls using 4 ingredients and 5 steps. Here is how you cook that.
Ingredients of Buffalo chicken dip egg rolls
- You need of Your favorite buffalo chicken dip recipe.
- Prepare 1 package of egg roll wrappers.
- Prepare of Oil.
- You need of Small bowl of water.
Beyond perfect for your Crispy and full of flavor, these baked buffalo chicken egg rolls never disappoint! They're easy to make Buffalo chicken, buffalo chicken dip, these, anything. Now I need to start my mission to make these. Held out some reserve filling for dipping chips.
Buffalo chicken dip egg rolls step by step
- Make buffalo chicken dip if not made already set aside.
- Heat oil in a boiler.
- Pull out your wrappers from frige carefully pull one wrapper out and refill with the dip.
- Seal edges with a little water and roll when oil is hot carefully pick in your rolls.
- Cook for five to six minutes or till golden brown remove from oil and place on paper towels to drain and enjoy.
Buffalo Chicken Egg Rolls from Delish.com will having you making this egg roll than ordering one from your favorite chinese spot. Dampen your finger in water and wet the outside edges of the egg roll wrapper. Add a dollop of the filling crosswise in the center of the bottom half of the wrapper. A classic Buffalo Chicken Dip - shredded chicken, hot sauce, cream cheese, ranch dressing, and lots of cheese! This Buffalo Chicken Dip Recipe is everyone's favorite game day or party appetizer!