Recipe: Yummy Simple Fried Chicken Fettuccine Alfredo

Simple Fried Chicken Fettuccine Alfredo. Sometimes you come home in a hurry, need a simple delicious recipe here it is. Put one tablespoon of paprika, parsley and Season All in one container and one tablespoon of paprika, parsley and Season All in the other container. In a large skillet over medium-high heat, heat oil.

Break out the breadsticks and get your pasta bowls ready, because this recipe tastes just like your favorite restaurant-style chicken alfredo. A big pot of creamy fettuccine—enough to serve the whole family—made for a smidgen of the price of one plate? Consider this recipe your new weeknight favorite. You can have Simple Fried Chicken Fettuccine Alfredo using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients of Simple Fried Chicken Fettuccine Alfredo

1. Prepare of Chicken and sauce ---------.
2. Prepare 1-1/2 pounds of chicken breast boneless and skinless.
3. You need 1 teaspoon of seasoned salt.
4. It's 1/4 teaspoon of ground white pepper.
5. Prepare 1 teaspoon of granulated garlic powder.
6. It's 1 tablespoon of parsley flakes.
7. You need 1/3 cup of all purpose flour.
8. It's 16 ounces of jar of your favorite Alfredo sauce.
9. Prepare of pasta------.
10. It's 1 pound of Fettuccine noodles.
11. Prepare 3 quarts of salty water.
12. Prepare 2 tablespoon of extra Virgin olive oil.
13. It's 2 tablespoons of extra Virgin olive oil.

Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. This is one of my favorite pasta dishes of all time. It is super easy and fast recipe to make for dinner during the week! Cook fettuccine according the cooking instruction.

Simple Fried Chicken Fettuccine Alfredo step by step

1. Bring the water to boil add salt, and olive oil. Add the pasta and cook per instructions on box..
2. Dice the chicken, add garlic, salt, flour, and pepper it...
3. Pan fry in as needed oil to fry.
4. When chicken is done move to paper towels..
5. Add chicken to the pasta.
6. Add parsley, and Alfredo sauce. Warm then add the pasta.
7. Let the pasta warm in the sauce. Mix well but don't break the pasta..
8. Serve I hope you enjoy!.

In a large nonstick skillet, combine melted butter and heavy cream. Warm and season with salt and black pepper. This Chicken Alfredo recipe is perfect for a tasty homemade and easy weeknight meal. Made with creamy fettuccini pasta, heavy cream and parmesan, this traditional Italian pasta dish is simple and quick to make. Eggplant and chicken slices, breaded and fried, then baked with Alfredo sauce and mozzarella cheese, makes for a perfect Sunday dinner.