Easiest Way to Prepare Perfect Cajun chicken pasta salad

Cajun chicken pasta salad. Find Deals on Chicken Pasta Salads in Groceries on Amazon. Mexican Pasta Salad with Cajun Shrimp Bake. You can easily prepare the pasta ahead of time, as well as the dressing.

Cajun chicken pasta salad This Cajun Chicken Pasta recipe is one of my family's favorite meals all-year 'round. This pasta dish has a creamy cajun sauce that coats every bite. Make dressing, in a medium bowl, whisk mayonnaise with oil, lemon juice, cajun seasoning, and paprika. You can have Cajun chicken pasta salad using 11 ingredients and 9 steps. Here is how you cook that.

Ingredients of Cajun chicken pasta salad

  1. It's of Orecchiette pasta.
  2. You need of Cavatapi pasta.
  3. Prepare 1/8 cup of Paul Prudome poultry seasoning at least.
  4. You need of Italian dressing.
  5. It's of French dressing.
  6. It's of Bell peppers different colors cut into matchsticks and chunks.
  7. It's of Black olives.
  8. You need of Green onion.
  9. It's of Yellow onion.
  10. It's 3 halves of Chicken breast.
  11. Prepare of The best olive oil you can find.

Make pasta salad, in a large pot of salted boiling water, cook. The chicken in this Creole pasta salad definitely has some kick. Remoulade is one of my favorite things about Cajun cooking, so I knew that I wanted the dressing to have that classic Louisiana taste. Tony's Creole Seasoning adds the most delicious savory flavors to it without having to add a whole heck of a lot else.

Cajun chicken pasta salad step by step

  1. Boil pasta al dente drain... set aside.
  2. Put oil in skillet (this gets really smokey if you can do this outside do it)Cut chicken breasts into bite sized chunks coat with olive oil...and paul prudome poultry seasoning (coat it well) when the oil in the skillet is smoking (be careful fine line here between smoking and a fire) the coated chicken gets crispy in the high heat (blackened) cook through..
  3. Have chopped peppers onion olives chopped and ready.
  4. When chicken is done add rest of veggies.
  5. Stir for a minute or 2 then add french dressing and Italian dressing let it simmer for a few minutes..
  6. Cool off (tastes great warm too).
  7. Put cooled pasta salad in fridge overnight.
  8. Flavors get better overnight!!!.
  9. This can be adjusted to feed a few or alot of people.... use amounts that make sense to you (I know....for you people who measure everything this kinda sucks sorry).

When done, shock in ice water to stop the cooking. Remove ends from onion, peel, cut in half, then julienne. Find delicious Cajun salads recipes including Cajun potato salad, pasta, shrimp, and more Cajun salads recipes. Spicy Cajun Potato Salad Here in Louisiana we have a lot of get-togethers, and if you want your dish to be chosen over all of the rest, it has to have a kick! Cook the pasta in gently boiling water until al dente.

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