chicken Alfredo casserole. Varieties: Colman's Chicken, Beef, & Sausage Casserole and Colman's Chicken Chasseur. Embrace The Cheesiness Of Velveeta Recipes! Layer remaining mozzarella cheese and Cheddar cheese on top.
In a large baking dish, stir together uncooked pasta, alfredo sauce, chicken stock, chicken, and garlic. This Creamy Chicken Alfredo Casserole uses jarred Alfredo sauce and pesto sauce, as well as a rotisserie chicken. In less than an hour you can have a hot, cheesy, pasta and chicken dish ready. You can cook chicken Alfredo casserole using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of chicken Alfredo casserole
- You need 1 cup of spinach.
- You need 1/2 cup of onion.
- Prepare 1 tbsp of melted butter.
- You need 2 cup of cooked chicken in cubes.
- You need 1 can of pillsbury biscuits.
- You need 1 cup of broccoli.
- You need 16 oz of alfredo sauce.
- Prepare 1 tbsp of melted Butter.
- You need 1/4 tsp of dryed basil.
Add a tossed green salad and warm crusty bread, and your family will leave what they were doing and crowd around the table for a great family meal. This easy, cheesy pasta casserole is packed with palate-pleasers like creamy Alfredo sauce and shredded mozzarella that everyone in your family will love, plus white-meat chicken and chopped broccoli for a hearty dose of protein and veggies. This recipe is low carb, gluten free, and a Trim Healthy Mama S Fuel. In a large pot of salted boiling water, cook pasta according to package directions until al dente.
chicken Alfredo casserole step by step
- preheat oven to 375°.
- with 1 tablespoon of melted butter brown onions and spinach for a couple min or until soft..
- mix in Alfredo sauce, chicken, broccoli, and basil. bring to boil, stir occasionally.
- grease an 8x8 casserole dish and then pour Alfredo mix into dish.
- separate biscuits and cut in half and then line dough slighty overlapping around the edges.
- drizzle the other tablespoon of butter one the biscuit dough and I like to add some sprinkled parmesan cheese on top.
- bake for 15-20 min. let stand for 5min.
- serve.
Chicken Alfredo Casserole is a delicious and easy main dish recipe made with rigatoni pasta, Alfredo sauce, milk, and Parmesan cheese. This Chicken Alfredo Bake is your favorite chicken Alfredo recipe in creamy casserole form. Hearty pasta gets tossed with luscious Alfredo sauce and juicy chicken then layered with a hidden layer of provolone cheese and sour cream that melts when baked for a ridiculous amount of velvety creamy, cheesy gooey goodness! My keto chicken alfredo casserole is low-carb, keto, gluten-free, and grain-free. We never have a problem getting the kids to eat broccoli when it's in this keto chicken alfredo dish.