Recipe: Perfect Chicken Boneless Handi Biryani

Chicken Boneless Handi Biryani.

You can have Chicken Boneless Handi Biryani using 24 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chicken Boneless Handi Biryani

1. Prepare of For chicken marination.
2. Prepare 800 g of chicken boneless.
3. You need 5 tbsp of curd.
4. You need 2 tbsp of ginger garlic paste.
5. It's 1 tsp of turmeric powder.
6. Prepare 1/2 tsp of garam masala powder.
7. Prepare 1 tbsp of red chilli powder.
8. Prepare to taste of Salt.
9. You need of For deep frying.
10. It's 2 cup of onion sliced.
11. Prepare 6 of green chilli sliced.
12. You need 2 tbsp of ginger sliced.
13. It's 2 tbsp of mint.
14. You need 1 of tomato.
15. Prepare 1 of onion.
16. You need 2 tbsp of Biryani masala.
17. It's 1 tsp of garam masala.
18. It's 1 1/2 cup of oil.
19. Prepare of Ruce.
20. You need 1/2 kg of rice.
21. You need 1/2 tsp of ghee.
22. It's to taste of Salt.
23. Prepare of For the layer.
24. You need 2 tbsp of milk mixed yellow colour.

Chicken Boneless Handi Biryani instructions

1. Cook the rice as you would with the mint,ghee and salt, make sure don't over cook the rice..
2. For the chicken masala.
3. Marinate the chicken and keep for at least 30 minutes..
4. Mean while heat the oil and fry the onion till golden brown and remove.keep aside.fry the ginger sliced and green chilli just slightly crisp. it just putting and removing the mint after a few seconds..
5. In the same oil add tomato, onion paste. separate the oil chicken along with the Marinate and cook for 15 minutes,till all water dry..
6. Add the garam masala and Biryani masala..
7. Then make the layer of rice and chicken and the top of fried onions,mint, ginger,green chilli and sprinkle the yellow colour and keep on low heat for 15 minutes..
8. Enjoy the delicious chicken boneless Biryani..