Recipe: Delicious Stuffed Guacamole Bacon Wrapped Chicken Breast

Stuffed Guacamole Bacon Wrapped Chicken Breast. Bacon Wrapped Guacamole Stuffed Chicken (Video) By Layla Published in All Recipes.. Heat a large heavy-duty pan on medium/high heat. Cut a slit in the center of each half to make a pocket.

Chicken breasts are wrapped around one of everyone's favorites - guacamole, then we added a little bacon, 'cause everything's better with bacon, for a meal that's not only delicious but healthy too! Bacon wrapped chicken breast stuffed with avocado and cheddar…do I really need to say more than that? This mouthwatering combination is served up on the grill - this recipe will become a summertime favorite! You can cook Stuffed Guacamole Bacon Wrapped Chicken Breast using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Stuffed Guacamole Bacon Wrapped Chicken Breast

1. Prepare 2 of avocados halved and scooped out.
2. You need 1/2 of chopped onion.
3. You need 1/2 of chopped tomato.
4. You need 2 tbsp of cilantro.
5. You need 1/2 tsp of salt.
6. You need 2 tbsp of lime juice.
7. You need 1/2 tsp of cumin.
8. Prepare 3 of chicken breasts.
9. Prepare 1/2 tsp of pepper.

This post is in partnership with BUSH'S ® Beans. Thank you for supporting my blog by reading about brands I love and use in my own. This delicious Avocado Stuffed Chicken Breast is wrapped in bacon and lightly seasoned for a delicious and easy low carb dinner. Chicken and Avocado recipes are delicious for lunch or dinner, and we love these on the grill!

Stuffed Guacamole Bacon Wrapped Chicken Breast instructions

1. Crush and stir all ingredients in a mixing bowl. Set aside..
2. Grab 3 chicken breasts. Salt and pepper lightly on each side. Then cut into halves. Make slits in middle of chicken breast pieces, open enough to stuff the guacamole in..
3. After slits are made take about 2 tbsp of guacamole and stuff it into the slits..
4. Take a few strips of bacon and wrap around chicken breast pieces. In a pan on high cook on each side for 2-3 minutes for each chicken breast. Preheat oven to 400°F and bake for about 10 mins. I also broiled it for about 4 minutes to get the bacon a little crispier..

This low carb dinner is simply delicious. Repeat for each breast then place them inside the baking dish. Sprinkle each breast with sukrin gold low carb sweetener or brown sugar. Bacon Wrapped Guacamole Stuffed Chicken food challenge. Bacon Wrapped Guacamole Stuffed Chicken This is a sponsored post written by me on behalf of Weber Grills Canada.