Butter Chicken.
You can have Butter Chicken using 21 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Butter Chicken
- Prepare of For the Chicken:.
- You need 700 grams of chicken.
- Prepare 1 of lemon juice.
- You need 5-6 tbsp of thick yougurt.
- It's 1 tsp of red chilli powder.
- You need 1/2 tsp of black pepper powder.
- You need 1 1/4 tsp of salt.
- You need 1/4 tsp of turmeric powder.
- You need 2 tsp of coconut flakes.
- Prepare 1/2 tsp of garlic powder.
- You need of For the paste:.
- It's 2 of tomatoes.
- You need 1 of big onion.
- Prepare 3-4 of green chillies.
- You need 3-4 cloves of garlic.
- Prepare 2 inch of ginger.
- Prepare of For the gravy:.
- You need 1 cup of onion tomatoes paste (from above).
- It's 1/2 cup of fresh cream.
- You need 2 tbsp of mayonnaise.
- It's 5-6 tbsp of butter.
Butter Chicken step by step
- First of all marinate the chicken with all the ingredients given above..
- In a wok add 2 tbsp butter and add the marinated chicken..
- Cook on medium low heat for 5 minutes and then on medium high heat till the water evaporates..
- Meanwhile make onion tomatoes paste by adding all the ingredients and blend them well..
- Add the onion tomatoes paste in the chicken when thick bubbles appear in the wok..
- Cook for about 10 minutes. Beat nicely the cream and mayonnaise and add to the chicken..
- Cover and cook for another 10 minutes and add 2 tbsp of butter to it..
- Cook on low flame till all the butter appears on the gravy..
- Serve hot with lemon and garlic naan..