Kandi‘s Fettucini Alfredo. Everyone loves this classic Italian dish and Gennaro has a version you'll want to make again and again. Cubes of pan-fried pancetta tossed through spaghetti with eggs. See great recipes for Kandi's Fettucini Alfredo too!
See more ideas about Recipes, Cooking recipes, Food. A very simple and basic cheese sauce. Cheddar sauce for mac n cheese or over vegges. You can cook Kandi‘s Fettucini Alfredo using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Kandi‘s Fettucini Alfredo
- Prepare 1 cup of white wine.
- You need 1/2 cup of butter.
- You need 1 cup of heavy cream.
- Prepare 1 tbsp of each chicken base and basil.
- It's 2 clove of garlic minced.
- You need 1/2 cup of grated parmesan cheese.
- Prepare 1/4 cup of green onion chopped.
- Prepare 1 of handful fettucini pasta.
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Kandi‘s Fettucini Alfredo step by step
- Prepare fettucini noodles as directed, rinse with cold water but keep warm while preparing the sauce.
- Bring white wine to a boil over medium high heat, let reduce to half, add butter stir until melted, add heavy cream, stir and reduce heat to medium low for 5 minutes.
- Add minced garlic and spices, stir, let simmer for 5 more mins, add parmesan and green onion and continue stirring for 5 mins longer.
- Add fettucini noodles, mix well. Serve as is or with chicken parm, enjoy https://cookpad.com/us/recipes/359819-kandis-chicken-parmesan.
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