Honey Garlic Chicken Thighs. Honey-Garlic Slow Cooker Chicken Thighs Honey-Garlic Slow Cooker Chicken Thighs. I've made honey garlic pork chops and they were great so I figured I'd try chicken. How do you make honey garlic chicken thighs?
Heat a large pan over medium-high heat. With a recipe that includes both chicken thighs AND chicken breasts, you're just minutes away from the most addictive Honey Garlic Chicken dinner the whole family loves! A great way to serve these honey garlic chicken thighs is with some rice or even pasta! You can cook Honey Garlic Chicken Thighs using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Honey Garlic Chicken Thighs
- It's 6 of boneless skinless chicken thighs.
- It's 1/3 cup of honey.
- You need 1/2 cup of soy sauce.
- You need 1/2 cup of ketchup.
- You need 3 tbsp of minced garlic.
- Prepare 2 tsp of dried basil.
There's enough delicious honey garlic sauce to pour over the rice and pasta. You can also shred the chicken in the sauce and make a fabulous honey garlic chicken sandwich! Mix together the honey, soy sauce, vinegar, thyme, pepper and garlic in a bowl. Marinate the chicken with the remaining liquid in a.
Honey Garlic Chicken Thighs instructions
- Add thighs to bottom of your crockpot. Set on low..
- In a bowl whisk together dried basil, ketchup, soy sauce & honey, until smooth. Pour over chicken thighs evenly..
- Cover & cook on low for 6 hrs. Serve & enjoy!.
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To make these honey garlic chicken thighs simply add all of the sauce ingredients to a resealable ziplock bag, add in the chicken and toss to coat. Marinate for at least an hour or overnight. They're truly my favorite cut of chicken meat. I've nearly always got a package or two in the freezer! - Chicken Cacciatore Recipe uses bone-in, skin-on chicken thighs. Easy baked honey garlic chicken thighs with a delicious, sticky sauce perfect for spooning over rice and veggies.