Chicken Parmesan Sliders. View Our Easy Chicken Parmesan Recipe. Make It With Prego® Italian Sauce Tonight Directions. Prepare chicken tenders according to package directions.
Brush the tops of the rolls with the butter mixture. Slice into individual sliders, then serve. Chicken Parmesan Sliders with sweet dinner rolls toasted with garlic butter and topped with Parmesan cheese. You can cook Chicken Parmesan Sliders using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chicken Parmesan Sliders
- It's 1/4 of cup.
- It's 1 tsp of garlic powder.
- Prepare 4 of slider buns.
- It's 1 tsp of sea salt.
- Prepare 1 tbsp of parmesan cheese (powdered).
- It's 3/4 cup of crushed croutons.
- Prepare 1/2 lb of ground chicken breast.
Slices of pan fried chicken, marinara sauce and piles of mozzarella cheese top this picture perfect slider. It is a simple recipe that is absolutely heavenly and party ready! Top with a thin layer of marinara, cooked chicken, mozzarella and Parmesan. Top with remaining slider bun halves.
Chicken Parmesan Sliders instructions
- heat (olive oil sprayed) saute pan over medium heat.
- lower heat to low while you mix all ingredients in a bowl.
- patty out the mixture into 4 slider sized patties.
- place in pan and cook until cooked all the way through.
- once cooked, place on slider buns, add your favorite condiments ( or none if your like me) and enjoy.
In a small bowl, stir together melted butter, garlic powder, and parsley. Sliders are always a favorite at parties and are perfect game day food because everybody loves a bite-size sandwich! Plus, chicken parmesan sliders are easy to prepare, especially if you use pre-cooked breaded chicken tenders or chicken strips from the store. To make chicken Parmesan sliders ahead of time, prepare the chicken and marinara sauce, cool, and refrigerate until dinnertime. Chicken Parmesan Sliders take the classic comfort food, Chicken Parmesan and put it on soft slider rolls, to bake it into a delicious bite-size snack that is the ultimate party food!