How to Prepare Delicious Lady A's Smoothered Chicken & Spinach And Butter Sauce 😋

Lady A's Smoothered Chicken & Spinach And Butter Sauce 😋. You can't just go to any restaurant and get smothered chicken like you would if you went down to the urban neighborhoods in Houston. After watching Anita Baker prepare her Smothered Chicken on Oprah, I decided to try hers. So I searched and found this recipe.

This smothered chicken recipe is easy and delicious. Smothered chicken goes great with mashed potatoes or white rice. You can't go wrong when serving this speedy skillet creation. You can have Lady A's Smoothered Chicken & Spinach And Butter Sauce 😋 using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Lady A's Smoothered Chicken & Spinach And Butter Sauce 😋

1. It's 6 of Chicken Thighs.
2. It's 3/4 Cup of Chopped Onions.
3. Prepare 3 of Chopped Garlic Cloves.
4. Prepare 1/2 Bundle of Spinach Leaves Only.
5. You need 1 1/2 Cup of Water or Chicken Broth.
6. Prepare of Seasonings:.
7. It's 21 of Seasonings.
8. It's of Pepper.
9. It's of Salt.
10. It's of Cumin.

Top tender chicken breasts with mushrooms, bacon, green onions and cheese for a swift and savory sensation that's sure to become a family favorite. This Southern Smothered Chicken is made with perfectly browned chicken with an onion and garlic gravy that's perfect over your starch of choice. I am an experienced cook and with each recipe of yours that I prepare, I sincerely appreciate the quality of the flavors found in your dishes. Smothered chicken - A soul food that looks delicious and has a unique wonderful flavor.

Lady A's Smoothered Chicken & Spinach And Butter Sauce 😋 instructions

1. Use A Large Pan.
2. Saute Onions, Garlic and Spinach All In Butter Under Medium Fire, And Season it..
3. Add Chicken And Cook For 10 Minutes On Both Sides..
4. Add Water Or Broth. Preheat Over 365°.
5. Place In The Oven For 40 Minutes..
6. Enjoy 😋Yummy Goodness 😋.
7. Kisses 💋💋💋.

Pat dry and it is ready. Drying the chicken is an important step, remember that you are going to use oil to fry the chicken and any drop of water will make the hot oil splatter. In a wide, shallow bowl, whisk together the flour, garlic powder, and ½ teaspoon each salt and black pepper. Lightly sprinkle the chicken all over with salt and black pepper. That's right, this is a good ol' fashioned chicken and rice recipe, but this one's been reinvented a bit to have maximum flavor.