Chicken and Pear Pecan Salad. Season chicken slices with salt and pepper. The spiced chicken along with the sweetness of the grapes is divine! Crispy romaine paired perfectly with fresh, juicy pear, creamy blue cheese, sweet and crunchy pecans, and a fresh, tangy red wine vinaigrette dressing.
For dressing, whisk together balsamic vinegar, maple syrup, olive oil, mustard, and salt until emulsified. Dress salad just before serving, or pass the dressing at the table. Continue stirring gently until sugar has melted and caramelized the pecans. You can cook Chicken and Pear Pecan Salad using 10 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Chicken and Pear Pecan Salad
- You need 1/4 cup of cooked, chopped chicken.
- You need 2 of celery ribs, chopped finely.
- You need 2 of green onions, chopped finely.
- Prepare 1/2 of pear, diced.
- Prepare 1 tbsp of pecans, chopped.
- It's 1 1/2 tbsp of mayo.
- Prepare 1/2 tsp of mustard.
- Prepare 1 tbsp of freshly squeezed lemon juice.
- It's 1/2 tsp of black pepper.
- You need 1/2 tsp of season salt.
Arby's Grilled Chicken and Pecan Salad is a new menu item at Arby's. Arby's is known for their hearty roast beef sandwiches, but they do so much more than roast beef. They make a delicious nut and fruit filled grilled chicken salad like no one else. Place the salad greens, pear pieces, pecans, and mozzarella cheese in a bowl.
Chicken and Pear Pecan Salad step by step
- Combine all ingredients in a medium sized bowl and serve chilled. Serve over lettuce as a salad or as a sandwich filling. Enjoy!.
Pour the Italian dressing over the salad mixture, and toss to coat evenly. In a large platter, arrange salad with bed of arugula, pears, blue cheese and pecans. Top with slices of chicken and drizzle with. In a medium bowl, combine mayonnaise and sour cream. Stir in chicken, grapes, and pecans.