How to Cook Perfect Chicken Enchiladas

Chicken Enchiladas.

You can cook Chicken Enchiladas using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chicken Enchiladas

1. Prepare of enchiladas.
2. Prepare 1/2 of Onion.
3. It's 1 can of 4 oz diced green chilis.
4. Prepare 1 can of 10.75 oz cream of chicken.
5. You need 1/2 cup of sour cream.
6. It's 3 cup of cooked & shredded chicken breasts.
7. Prepare 1 of Chicken spice - garlic powder.
8. It's 1 of Chicken spice - onion powder.
9. Prepare 1 of Chicken spice - paprika.
10. Prepare 1 of Chicken spice - cilantro.
11. You need 1 of Chicken spice - salt & pepper.
12. It's 2 cup of cheese.
13. It's 3/4 cup of salsa.
14. You need 1 of Corn tortilla.

Chicken Enchiladas step by step

1. Heat oven 350°F.
2. Saute onion in butter.
3. Mix onion, green chilies, cream of chicken, sour cream to make sauce. Set aside 3/4 of sauce. With 1/4 of sauce mix in chicken and 1/4 cup cheese..
4. Heat tortillas to soften. Fill each tortilla with chicken mixture, roll, and place in lightly greased baking pan..
5. Add salsa to remaining sauce. Spoon over tortillas and cover with cheese..
6. Bake 30-35 mins..