How to Prepare Yummy Chicken Salad Stuffed Tomato

Chicken Salad Stuffed Tomato. Turn tomatoes upside down on paper towels to drain. In a medium bowl, combine chicken, bell pepper, corn, and onion. This light and fresh supper will hit the spot on a hot summer night—which also happens to be when the best tomatoes are in season.

The tomato adds so much to the chicken salad and the flavors just pare perfectly together. The great thing about this recipe is that you can easily make it ahead and store in the refrigerator ready for serving when you host a luncheon or shower, or even make them smaller for hand-held appetizers in petit tomatoes for a party. Turn tomatoes upside down on paper towels to drain. You can cook Chicken Salad Stuffed Tomato using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chicken Salad Stuffed Tomato

1. It's 1 of recipe butter Poached Chicken ,recipe attached in direction step #1.
2. You need 2 tbsp of chopped celery.
3. You need 1 tbsp of chopped onion.
4. It's 1 tbsp of chopped fresh herbs, I used a mix of chives, parsley and thyme.
5. Prepare 1/4 cup of Spicy ranch dressig/dip, recipe attached in direction step #2, or more if desired.
6. You need 4 of medium to large fresh beef steak tomatos.
7. It's 8 cup of mixed lettece greens.
8. Prepare 2 of medium cucumbers, peeled if desired and sliced.
9. You need 8 of slices of crispy cooked bacon, crumbled into bite size pieces.
10. Prepare of GARNISH.
11. It's 1 of recipe Bacon Cheese Breadsticks, recipe attached in direction step #3.

In a medium bowl, combine chicken, bell pepper, corn and onion. Pour over chicken, tossing gently to coat. Line tomatoes with leaf lettuce or spinach leaves. Cut a thin slice off the top of each tomato.

Chicken Salad Stuffed Tomato step by step

1. Have chicken meat removed from bone and cut into bite size pieces, recipe attached below https://cookpad.com/us/recipes/361056-lemon-herb-butter-poached-chicken-breasts.
2. In a bowl combine chicken pieces, celery, onion, herbs and ranch dressing. Spicy Ranch Dressing / dip attached below https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing.
3. Divide lettece between 4 plates. Core tomatoes and cut in wedges but don't cut through just open enough to be able to fill with chicken salad. Place tomato in center of greens fill tomato with chicken salad. Divide cucumbers between plates and add bacon and serve with additional ranch dressing on the side. Serve with Bacon Cheese Breadstcks. Recipe attached below https://cookpad.com/us/recipes/348315-bacon-wrapped-cheese-breadsticks.

Invert tomatoes onto paper towels to drain. In a small bowl, combine the chicken, carrot and onions. Combine mayonnaise and ranch dressing; stir into chicken mixture. Stir the yogurt, mayonnaise, celery, onion and chicken in a medium bowl. Chop cooled chicken fine, season with salt and pepper and cinnamon, and stir in mayonnaise and chopped parsley, mixing well.