How to Prepare Yummy Garlic, Butter and Panko Crusted Chicken

Garlic, Butter and Panko Crusted Chicken.

You can cook Garlic, Butter and Panko Crusted Chicken using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Garlic, Butter and Panko Crusted Chicken

1. You need 4 of boneless skinless chicken breasts.
2. It's 2 tbsp of Hellman's mayonnaise.
3. You need 1 of granulated garlic (to taste).
4. You need 1 of salt and pepper (to taste).
5. You need 1/2 cup of panko bread crumbs.
6. Prepare 1/2 stick of butter melted.

Garlic, Butter and Panko Crusted Chicken instructions

1. Preheat oven to 425°.
2. Line a 9x13 inch baking dish with foil and spray with non stick cooking spray..
3. Place chicken in baking dish and season lightly with salt and pepper..
4. Spread a half tablespoon of mayonnaise evenly over each chicken breast.
5. Sprinkle panko crumbs over each chicken breast. Gently press panko crumbs into mayo to help them stick. Sprinkle granulated garlic (to taste) over each chicken breast..
6. Drizzle chicken with melted butter.
7. Bake 20 - 30 minutes on middle rack until crust is golden and chicken is cooked through..