Chicken Fettuccini Alfredo. Try Flavorful And Wholesome Chicken Alfredo—Where Healthy Meets Delicious! Buy Groceries at Amazon & Save. Drain fettuccine; toss with chicken mixture.
Chicken fettuccini alfredo - this Instant pot chicken alfredo recipe includes dry fettuccini noodles, boneless skinless chicken breats, broth, heavy cream, parmesan cheese and spices. This classic Italian dish includes fettuccine tossed with butter and Parmesan cheese, and it's quick and easy to make. S. versions of the dish may include chicken or shrimp. You can have Chicken Fettuccini Alfredo using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Chicken Fettuccini Alfredo
- It's 8 oz of fettuccini.
- You need 2 of chicken cutlets.
- Prepare 1 tsp of granulated garlic.
- Prepare 1 tsp of granulated onion.
- It's 1 of salt and pepper.
- You need 4 tbsp of butter.
- Prepare 1 cup of heavy cream.
- You need 1 cup of parmiggiano reggiano cheese.
Whatever your choice, with three simple steps in our chicken alfredo recipe, you'll have a hearty dinner on the table in no time! In a large skillet over medium-high heat, heat oil. Add chicken and season with salt and pepper. Bring a large pot of lightly salted water to a boil.
Chicken Fettuccini Alfredo instructions
- Bring a large pot filled with water up to a boil and sprinkle with a generous pinch of salt. Add fettuccini and cook according to package instructions. Drain parts once cooked and set aside..
- Season both sides of chicken with granulated garlic, onion, salt and pepper to taste..
- In a medium non stick sauté pan with high sides, over medium high heat, melt the butter. Add the seasoned chicken and cook for a few minutes on each side until golden brown and cooked through. Remove chicken from the pan and cut into bite sized pieces..
- In the same pan add the heavy cream and reduce it for 5 minutes. Add the cheese and stir. Season with salt and pepper to taste and add the cut chicken and drained pasta. Toss..
Break out the breadsticks and get your pasta bowls ready, because this recipe tastes just like your favorite restaurant-style chicken alfredo. A big pot of creamy fettuccine—enough to serve the whole family—made for a smidgen of the price of one plate? Consider this recipe your new weeknight favorite. Made with just a handful of ingredients, this chicken pasta is made without cream yet is still wonderfully rich and creamy. How to Make Fettuccine Alfredo Recipe with Chicken.