Recipe: Tasty Special chicken biryani

Special chicken biryani. Chicken biryani recipe made in pressure cooker or pot. Biryani is one of the most amazing royal Since then it has been much popular and is considered to be a luxurious treat to enjoy on special. Greetings to all the sooper foodies!

Chicken biryani recipe is shared along with step by step details and a video procedure. This is a special eid recipe made for all those celebrating eid. Contact Special Chicken Biryani on Messenger. You can have Special chicken biryani using 19 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Special chicken biryani

1. Prepare 12 pc of medium cut chicken.
2. Prepare 1/2 kg of or 4 cup rice Kaima rice.
3. Prepare 2 tsp of Ginger garlic chopped.
4. You need 1 of Big Onion.
5. It's 6 of green chilli chopped.
6. You need 2 of Tomatoes medium chopped.
7. Prepare 2 inch of Ramba leaves.
8. You need 4 tsp of Coconut grinded.
9. It's 4 of nuts.
10. You need 4 of cloves.
11. You need 4 of cinnamon.
12. You need 4 of cardamom.
13. You need 1 1/2 tsp of chilli powder.
14. You need 1 1/2 tsp of coriander powder.
15. Prepare 1/2 tsp of turmeric.
16. It's 2 tsp of Fenugreek powder.
17. It's 1 1/2 tsp of biryani masala.
18. You need 2 tsp of ghee.
19. It's 1 tsp of Oil.

Take biryani vessel and spread the marinated chicken. Chicken biryani is certainly a delicious and aromatic meal. The meat is seasoned using a vibrant combination of spices after which mixed in with. A quintessence of special occasions and festival, Chicken Biryani also known as Murg Biryani can spice up any celebration with its delicious taste.

Special chicken biryani instructions

1. Take a biriyani pot and heat it. Add 1spn ghee and oil..
2. Add ginger garlic & chilly. Sauté it for 2 mins. Add sliced onion sauté it until turn it in to lightbrown.
3. Add tomatoes.cinnamon clove cardamom ramba and bay leaves.
4. Add chilli,coriander, fenugreek powder,Garam masala, turmeric,biriyani, powders. Add chicken and salt mix it well.
5. Add nut & coconut paste. Close the lid. When it is half cooked add rice and mix it well.
6. Add 6 1/2 cup boiled water and add salt. Close lid and cook for 3 min in medium flame. Add ghee and mix well. Add fried onion if needed. Turn to min flame and cook for 10 to 15 mins. Spl biriyani ready to serve.

A delicious one-pot meal that makes for a wholesome. Add basmati rice, lemon juice and salt. In India, the eternal favourite for a special Sunday lunch or a party dish is definitely a perfectly layered Chicken Biryani, dum cooked to perfection! Chicken Biryani - Popular spiced Indian rice. Biryani is typically a special occasion dish, for many reasons.