Roasted Butter Chicken..in YUMMY gravy # chicken gravy.
You can have Roasted Butter Chicken..in YUMMY gravy # chicken gravy using 14 ingredients and 17 steps. Here is how you cook it.
Ingredients of Roasted Butter Chicken..in YUMMY gravy # chicken gravy
- It's 1/2 kg of Chicken half kg.
- You need 6 tablespoon of Butter.
- It's 2 of onion.
- Prepare 4 of tomatoes.
- You need 100 gm of cashew powder.
- Prepare 50 gm of gm. Almond powder.
- You need 50 gm of gm.magaj powder.
- You need 1 tbsp of Ginger garlic paste.
- Prepare 1 tbsp of Kitchen king masala.
- You need 1 bowl of Curd.
- Prepare to taste of Turmeric,red chilli.
- You need 1 spoon of Kasuri methi.
- You need 2 tbsp of Cream.
- Prepare 1 of each Tejpata, cinnamon stick and green cardamom.
Roasted Butter Chicken..in YUMMY gravy # chicken gravy instructions
- First marinate chicken. with curd, kasuri Methi, one tablespoon cream, ginger garlic paste,salt, red chilli, turmeric and Garam Masala..
- After half an hour roast it in barbecue..
- Using the barbecue tool makes the task easier.
- For gravy.
- Put butter in kadai..
- Add Tej Patta, dalchini and cardamom..
- Add onion paste sought it..
- Add ginger garlic paste red chilli turmeric and saute..
- Now add blanched Tomato Puree..
- Saute it properly till the oil has come out..
- Now add cardamom powder, cashew nut powder, and magaj powder.
- Stir it continuously so the mixture should not be stick in bottom of kadai..
- Add Garam Masala kasuri methi cream and stire it..
- After 5 to 7 minute switch off the gas..
- And the buttery and nutty loaded gravy is ready..
- Now Pour this gravy in plate and set the roasted Chicken on the top of the gravy..
- And beautiful chicken gravy is ready..