Recipe: Tasty Brad'S pepperoni stuffed chicken breast

Brad'S pepperoni stuffed chicken breast. You can stuff chicken breasts with several different ingredients and you can't really go wrong with pepperoni and cheese. These chicken breasts are stuffed with sliced pepperoni and mozzarella cheese. Your family will love these stuffed chicken breasts that are big on flavor!

Brad'S pepperoni stuffed chicken breast Stuff ¼ of the cheese and the pepperoni slices into the pocket of each chicken breast. I tore some of the slices to make them fit better. Dip each chicken breast in the flour, then the egg and finally the breadcrumb mixture. You can have Brad'S pepperoni stuffed chicken breast using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Brad'S pepperoni stuffed chicken breast

  1. Prepare 2 large of boneless skinless chicken breasts.
  2. It's 1 packages of sliced pepperoni.
  3. You need 1 cup of shredded mozzarella cheese.
  4. Prepare 4 large of basil leaves.
  5. You need 3 of strips of bacon cut in half.
  6. It's 1 of egg beaten with a little milk.
  7. It's 1 of garlic and herb bread crumbs.

Heat the olive oil in a skillet over medium-high heat. Herbed chicken breasts are topped with spaghetti sauce, mozzarella cheese, and pepperoni slices then baked into this quick and easy dish. One of the recurring themes in this movie was Goldie Hawn's character's ability to cook an amazing dish called Chicken Pepperoni. Pepperoni Stuffed Chicken Parmesan: This twist on the traditional Chicken Parmesan will blow you away!

Brad'S pepperoni stuffed chicken breast step by step

  1. Rinse chicken and pat dry.
  2. Place on a cutting board. Butterfly breasts starting with the thick side.
  3. Heat oven to 350.
  4. Place mozzarella, pepperoni, and basil leaves on butterflied chicken.
  5. Fold back the chicken and lay strips of bacon over breasts.
  6. Bake for 35 minutes or until 145°F.
  7. Brush chicken with milk and egg mix. Dust with bread crumbs. Bake 10 more minutes . If crumbs are not brown turn on broiler a.few minutes.

Cut the chicken breasts in half, giving you four pieces. Carefully cut a slit into the center of the chicken breast, creating a pocket. Roasted stuffed chicken breast is the perfect Fall dish, filled with a savory-sweet stuffing of prosciutto, pears, sage, brie and arugula. Heat an oven-proof skillet over medium-high heat and lightly spray with cooking spray. This Low Carb Pepperoni Pizza Chicken Breast Recipe is a quick, easy dinner for those nights you're craving pizza but don't want all the carbs.

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