Crispy Butter Chicken.
You can cook Crispy Butter Chicken using 9 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Crispy Butter Chicken
- It's of Chicken breast.
- It's of Plain flour.
- You need of Tapioca starch flour.
- You need of White eggs.
- You need of Salt.
- Prepare of Pepper.
- Prepare of Butter.
- You need of Oil.
- It's of Water.
Crispy Butter Chicken step by step
- Dice the chicken into tiny bits.
- Mix flour + tapioca (5:1), salt, pepper and add water until thick and creamy.
- Add the chicken to the flour mix.
- Put flour + tapioca (5:1) in another plate and white egg in a bowl / glass.
- Heat oil in a pan.
- Get the chicken, put in the white eggs and then to the flour.
- Add to the pan.
- Take out when brown.
- Heat butter in the other pan and add the chicken, then serve.