Cranberry Apple Walnut Chicken Salad. This is my personal favorite version of chicken salad. It includes dried cranberries, toasted walnuts, chopped apple or celery, and just a touch of dill and parsley. The dressing is made from mayo, sour cream or Greek yogurt, and a splash of fresh lemon juice.
This post was sponsored by Tradewinds Slow-Brewed Iced Tea as part of the Mom It Forward Blogger Network. The crunchy apples, cranberries, and nuts make it extra-special. This is an excellent way to use leftover chicken—or make the salad with leftover turkey. You can have Cranberry Apple Walnut Chicken Salad using 13 ingredients and 4 steps. Here is how you cook that.
Ingredients of Cranberry Apple Walnut Chicken Salad
- It's 3 can of Chicken (pure white meat).
- Prepare 3 of Apple's (peeled and chopped).
- You need 3 tbsp of dried cranberries.
- It's 1 cup of mayonnaise.
- Prepare 1 bunch of chopped walnuts.
- Prepare 5 of chopped celery.
- It's 1 bunch of cut green/white grapes.
- It's 1 of chopped green bell pepper.
- You need 2 1/2 dash of ground black pepper.
- It's 2 tbsp of honey.
- You need 1 tsp of paprika.
- You need 1 dash of kosher salt.
- It's 1 loaf of ciabatta or desired bread.
A fully cooked rotisserie chicken or convenient fully cooked chicken breast strips may be used as well. What people are saying about this Apple Cranberry Walnut Salad "Made this for a lunch at work to go with a Turkey & Cranberry Sandwich. Hands down the best salad of this kind I have ever tasted. The only thing I did alter was I only used half the dressing.
Cranberry Apple Walnut Chicken Salad step by step
- Drain chicken and pour into bowl/air tight container. Shred chicken to desired size..
- Add all ingredients and mix together..
- Refrigerate for at least 2 hours or overnight..
- Serve on toasted ciabatta bread or bread of choice and enjoy!.
Even had a couple people ask for the recipe, so I sent them here. The Best Tailgating Foods in Every. View All Recipes A light chicken salad with the sweetness of dried cranberries and the crunch of pecans can be served as a sandwich filling or eaten as is. Good immediately; even better if chilled for several hours. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.