Easiest Way to Cook Appetizing Chicken and potato biryani

Chicken and potato biryani. Potato biryani is a flavorful & delicious dum cooked dish made with basmati rice, spices, potatoes & herbs. Most commonly biryani is made with either chicken or mutton Easy aloo biryani or potato biryani made in simple dum style. Biryani is a layered rice and meat dish cooked on a slow process.

This aromatic and mouthwatering chicken biryani is a family-favorite. In fact, I think I like chicken biryani just as much - possibly more than my butter chicken. That is saying A LOT y'all. You can cook Chicken and potato biryani using 20 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken and potato biryani

1. You need 1 kg of Chicken.
2. It's of Onion 3-4large.
3. It's of Tomato 5 medium.
4. Prepare 1/4 cup of Oil.
5. You need of Ginger, Garlic paste 1 (Tablespoon).
6. Prepare of Salt (To taste).
7. It's of Red chilli powder 1 (Tablespoon).
8. You need of Turmeric powder 1/2 (Tablespoon).
9. You need of Red chilli flakes 1 (Teaspoon).
10. You need 1 cup of Yogurt.
11. It's 3-4 of Green chillies.
12. Prepare 4-5 of Dried plum.
13. You need 1/2 kg of Potato.
14. Prepare of Yellow food colour 1/4 (Teaspoon).
15. You need 1 kg of Rice.
16. Prepare 2 of Cloves,Bay leave,black pepper.
17. Prepare of Salt (To taste).
18. It's 2 of Lemon.
19. Prepare 2 of Tomato cut in round shape.
20. You need of Water 1 leter.

Instead of trying the usual chicken biryani you must now try this Potato Chickpea Biryani. The tremendous thing about this recipe is the extra spices it enclose so if you like spicy and flavoursome dishes then this is an apt one for you. Chicken Biryani smells and tastes like celebration! Whether it's an occasion or you just want to feel like royalty at home, a potful of Contrary to popular belief, a Biryani can be made healthy by avoiding deep fried onions and potatoes.

Chicken and potato biryani instructions

1. Sub say pehlay oil garam Karen phir us may onion dal kar golden brown Kar lein.
2. Phir us may chicken add Karen or us ko 5_10 minute Cook Karen phir is may ginger,garlic paste,tomato or green chillies add karen.
3. Phir us may salt,red chilli powder,turmeric powder, red chilli flakes add Karen phir us may yogurt add Karen or 5 minute tuk cook karen.
4. Phir is may dried plum add Karen or cook karein phir chicken ready ho Jaye ga.
5. Phir potato ko kaat lein or is may pani or yellow food colour add karein or is ko boil Kar lein 15-20 minute.
6. Phir ik patelay may pani boil Karen us may cloves,Bay leaves or Black pepper add Karen or sath he may salt add Karen or phir rice dal kar boil Kar lein.
7. Phir biryani ki layering Kar lein or upper tomato round katay hoay dal dein or lemon,yellow food colour dal kar 20 minute Kay liay dam laga dein or phir serving plate may nikal Kar serve Karen.

The oil in this recipe has been significantly reduced by opting for. Baby Potato Biryani Recipe made easy with step by step photos. This delicious biryani recipe is medium spiced and not heavy. this is a simple biryani This small potato biryani is best served with side raita, onion salad, roasted papad and a mango pickle. If you have time, then you can also serve. Chicken Biryani is one of my most favorite dishes and definitely one of the most requested meals at my house.