Easiest Way to Make Yummy Chicken Alfredo Fettuccini

Chicken Alfredo Fettuccini. Try Flavorful And Wholesome Chicken Alfredo—Where Healthy Meets Delicious! Of course there are tons of jarred pasta sauces you can buy, but making alfredo from-scratch is actually so easy. This classic Italian dish includes fettuccine tossed with butter and Parmesan cheese, and it's quick and easy to make.

Bring a large pot of salted water to a boil. Mom's creamy Chicken Fettuccine Alfredo has been a family favorite for years. Classic Chicken Alfredo is a feel good comfort food - so creamy but light! You can cook Chicken Alfredo Fettuccini using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken Alfredo Fettuccini

1. Prepare 1 tbsp of black pepper.
2. It's 1 tbsp of salt.
3. Prepare 1 stick of butter.
4. You need 2 cup of heavy cream.
5. You need 2 clove of minced garlic.
6. Prepare 1/2 cup of grated parmesan cheese.
7. Prepare 1 of pasta.
8. Prepare 2 lb of chicken breasts.

This post may contain affiliate links. Mom learned how to make this "Pollo Chicken Fettuccine Alfredo" in culinary school. This chicken fettuccine Alfredo is very creamy and tasty. You'll be surprised it's so low-fat.

Chicken Alfredo Fettuccini step by step

1. Melt butter in pan on medium low heat..
2. Once butter is melted, add garlic and stir..
3. Add salt, pepper, and heavy cream while slowly stirring. Stir for 3 minutes..
4. Add in parmesan cheese. Stir for about 7 minutes or until sauce thickens. Place the sauce on low heat and let sit..
5. Boil pot of water. Add pasta in to cook for 15 minutes. While pasta is cooking, prep the chicken..
6. Season chicken with salt and pepper. Grill chicken for 8 minutes, 4 minutes on each side..
7. Once chicken and pasta are completed. Place pasta and chicken on plate. Pour Alfredo sauce onto plate. Serve..

A filling dish, this recipe mixes tender chunks of chicken with peas, noodles and a smooth sauce. —LaDonna Reed, Ponca City, Oklahoma Break out the breadsticks and get your pasta bowls ready, because this recipe tastes just like your favorite restaurant-style chicken alfredo. A big pot of creamy fettuccine—enough to serve the whole family—made for a smidgen of the price of one plate? Consider this recipe your new weeknight favorite. Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. Bring a large pot of water to a bowl.