How to Prepare Tasty Cereal Chicken

Cereal Chicken. Boneless, skinless chicken breasts are coated with a seasoned crumb mixture made of rice squares cereal, then baked in the oven until golden brown. Dip the chicken strips first in the flour, then the egg and then the cereal. Drain the chicken on paper towels and set aside.

Cereal Chicken Crispy Butter Cereal Chicken This is an all time local favourite dish among adults and kids and it is the reminiscent of butter prawns, minus the egg yolk. It incorporates something everyone is very familiar with - Nestum Cereal! How to Cook Homestyle Crispy Butter Cereal Chicken This recipe is a reminiscent of butter prawns. You can cook Cereal Chicken using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Cereal Chicken

  1. Prepare of Chicken marinade.
  2. You need 6 of small chicken thigh (cut diced).
  3. Prepare 1 tbsp of shaoxing wine.
  4. It's 1 tsp of soy sauce.
  5. You need of Salt.
  6. It's of Pepper.
  7. You need of Corn starch.
  8. You need of Egg (beaten).
  9. Prepare of Cereal.
  10. You need of Nestum cereal.
  11. You need leaves of Curry.
  12. Prepare 1 of red chilli (sliced).
  13. You need of Butter.
  14. It's of Sugar.

It has nestum cereal in it which is tasty due to its crispiness. Curry leaves lend an Indian influence and an extra hint to this popular Malaysian dish. In a shallow bowl, combine cereal with red pepper flakes and salt. Working with one piece at a time, dip chicken in egg mixture, then coat generously with the seasoned cereal, pressing the cereal to help them stick.

Cereal Chicken step by step

  1. Marinade the chicken for about 30 minutes, then deep fried..
  2. Heat a pan, put on butter, fry the curry leaves and chilli. Then add the cereal in. Add some sugar for sweeter taste, and stir to avoid burn..
  3. As soon as the chicken been fried, mix it with the cereal..

Transfer coated pieces to a rimmed baking sheet. Cap'n Crunch Chicken Strips Just like the old Planet Hollywood version! You won't believe how crazy tasty they are. The secret to the incredible texture of these chicken fingers is the is two-stage cereal pulverization process! The finer bits add a delicate crispness, while the coarser crumbs add major crunch.

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