How to Make Appetizing Chicken Biryani

Chicken Biryani.

You can have Chicken Biryani using 18 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Biryani

1. It's of Rice 1/2 Kg (Boiled).
2. It's 1/2 Kg of Chicken.
3. You need 2 of Potatoes (Chopped).
4. You need 1/2 Cup of Yogurt.
5. Prepare 2 of Tomatoes (Chopped).
6. Prepare 1 of Onion (Chopped).
7. Prepare 1 Cup of Oil.
8. Prepare 2 of Mint tbsp (Chopped).
9. You need 1 of Green Coriander tbsp (Chopped).
10. It's 3 of Green Chilli (Chopped).
11. You need 1/4 tsp of Kewra Essence.
12. It's 1 tsp of Ginger Garlic Paste.
13. It's 8 of Dried Plums.
14. It's 1/2 tsp of Garam Masala Powder.
15. It's 1 tbsp of Coriander Powder.
16. You need 1 tsp of Red Chilli Powder.
17. It's 2 tsp of Salt.
18. You need of Yellow Color 1/2 ts.

Chicken Biryani step by step

1. Take a pot and add 1 cup oil and preheat it and then add Potatoes and fry it on high flame until it's become into golden brown color. After that dish out it and also remove 1/2 Cup oil. Remaining Oil should be 1/2 Cup for making biryani..
2. Now add Onion and fry it until it's become into golden brown color and then dish out it..
3. Now your oil is clean and now add Ginger Garlic Paste and slightly fry it with stir and then add Chicken and fry it with stir until it's color Changed..
4. After that add Tomatoes, Dried Plums, Salt, Coriander Powder, Red Chilli Powder and stir it and add 1/2 Cup water and then cover it with lid and cook for 10 minutes on medium flame..
5. After that remove lid and stir it and then add fried Potatoes, Yogurt, Garam Masala Powder and stir it for 5 minutes on high flame. After that add Green Chilli, Fried Onion, Green Coriander, Mint and now use low flame and add boiled rice and then take yellow color and add some water and mix it and put it into rice and add Kewra Essence and then cover with lid and cook for 15 minutes on very low flame. After that Your Chicken Biryani is Ready. Decorate with Boiled eggs and Enjoy 😋.